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Chicago Restaurants

Atwood Café

Atwood Café
Located in the heart of the business district, the café's vibrant dining room, outfitted with soaring ceilings and floor-to-ceiling windows, sets the stage for an enjoyable and filling experience.
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DeLaCosta

DeLaCosta
DeLaCosta is the brainchild of restaurateur and celebrity chef Douglas Rodriguez, named "the most important Latin chef in the world" by Zagat. A mix of Spanish, South American and Caribbean cuisine, the restaurant's "inspired coastal Latin cuisine" is served among elevated tables, lush, softly draped curtains, and the pumping tunes of a live DJ. Read more

The Gage

The Gage
Opened in 2007 by the Irish Lawless family, the Gage is now one of the premiere dining establishments in the city. The menu is edgy and creative, thanks greatly to Executive Chef Dirk Flanigan, who received Dining Poll's Most Daring Award. Read more

Gibsons Bar & Steakhouse Chicago
Specializing in USDA prime steaks and fresh seafood - all served in portions large enough to share - Gibsons' specials range from Australian lobster tail to broiled mahi mahi to decadent bone-in filet mignon. Read more

Signature Room at the 95th
It's not just the striking wood accents and Art Deco style that attract diners to Signature Room at the 95th - the stunning view certainly draws a crowd. Located at the top of the John Hancock Center, the restaurant provides unparalleled views of the Magnificent Mile and remarkable Chicago skyline.
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