Full Conference Registration including either of the two PCQI training options starts at $895, that’s $100 less than the going rate for most PCQI Training and yes, it includes the full conference registration for the Consortium as well!


This Food Safety Preventive Controls Alliance (FSPCA) Blended Training course was developed to provide an alternative for individuals to complete the FSPCA Preventive Controls for Human Food course. The Blended course consists of 2 parts. Part 1 is online and Part 2 is instructor-led. Both parts must be completed in order to obtain the certificate.

This FSPCA PCQI training is offered as a Blended training course with 50% online and 50% instructor-led, Tuesday, October 1 at the Food Safety Consortium Conference in Schaumburg, IL with Dr. Robert Brackett instructing.

Once you begin the process, you need to complete the Part 1: Online course first, prior to the Part 2: Instructor-Led course at the Food Safety Consortium Conference in Schaumburg, IL.

The registration fee for the FSPCA Preventive Controls for Human Food Blended Course is $895 if registered before September 13 and includes full registration to the Food Safety Consortium Conference so plan on three days in Schaumburg!

More About PCQI Online Training

This ten module program is aimed at Preventive Control Qualified Individuals (PCQIs) in the food processing industry that need to be proficient in hazard analysis, risk-based prevention and control standards as required by the Food & Drug Administration (FDA) under FSMA's Human Food Rule.

Course Description

ImEpik developed a 20-hour self-paced PCQI Online course, which is the first in a FSMA series, designed to prepare Preventive Control Qualified Individuals (PCQIs) for FSMA and the Preventive Control for Human Food (PCHF) rule. The ImEpik PCQI Online course is an interactive, assessment-based online learning environment that trains food-processing employees for the global food manufacturer industry. This course contains material meeting the alternative training allowed in the PCHF rule, plus additional interactive content and ability to take the course at your own pace

The course supports the learning experience with voice-over-narration, animated videos, sequential content, remediation and interactive exercises complimented by an online study manual covering specific parts of the regulations, cGMPs, and supplementary material for each module.

Working through product-specific case scenarios, trainees are placed in practical plant situations that culminate with development of a food safety plan outline and a comprehensive final examination. With a computer or tablet and an internet connection, the PCQI Online training experience allows professionals to be trained as a food safety qualified individual using a cost-effective online solution that uses strong instructional methods with proven assessment techniques to meet or exceed traditional learning method courses.

The ImEpik PCQI Online Course was developed using the required topics and learning objectives in the standardized curriculum which is offered in a face-to-face or blended online/in-person versions through FSPCA. This course is the alternative training allowed for in the regulation.

The registration fee for the Preventive Controls for Human Food Online Course includes full registration to the Food Safety Consortium Conference so plan on three days in Schaumburg!

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