This event has been cancelled. If you have any questions, please contact the event planner directly.
Trying to maintain a healthy weight and dreading heavy holiday meals? Join one of our Registered Dietitian Nutritionist chefs for a fun and informative hands-on workshop to provide you with new ideas for making nutritious and delicious calorie-conscious holiday recipes!
Participants will prepare and taste a menu including:
- Roasted Squash Soup
- Orange and Rosemary Roasted Chicken
- Parmesan Cheese Popovers
In addition to preparing several recipes in class, you will receive a booklet with additional recipes and tips for successfully navigating holiday meals!
This is a great course for friends and family members to take together.
This course requires no previous kitchen or cooking experience. Due to the nature of this course and the work performed in our professional kitchen, participants must wear long pants, long sleeves, and flat, closed-toe shoes. Course length is approximate and will vary with the number of participants and other factors.
This course is suitable for ages 14+.
Browse our GETCreative Course Catalog and Schedule to find what you are interested in.
Monday, December 12, 2016 6:00 PM - 9:00 PMEastern Time
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The Art Institute of Pittsburgh420 Boulevard of the AlliesPittsburgh, Pennsylvania 15219(412) 291-6200
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