Home Food Preservation: Jamin' with Jams & Jellies

Canning RobynsWorld on pixabay.com CC0
RobynsWorld on pixabay.com CC0

Join us and learn how to make successful jams, jellies, and other sweet spreads. Regular jelly products and reduced sugar/no sugar recipes will be included.

  • When

  • Sat., June 3, 2017
    (10:00 AM - 12:00 PM)

  • Where

  • Lancaster Farm & Home Center
    1383 Arcadia Rd.
    Lancaster, PA 17601

To Be Covered

  • Cooked & Freezer Jams
  • Pectin Products for a Proper Set
  • Preventing Mold
  • Essential Ingredients
  • Reduced Sugar & No Sugar Recipes
  • New Uses of Jellied Products



Outlook Outlook
iCal iCal
Google Google
Yahoo! Yahoo!