Home Food Preservation: Water Bath Canning Basics

Jam making

Learn how to preserve your harvest by joining us for Water Bath Canning Basics. This workshop will cover research-based information on how to preserve food safely and correctly with a water bath canner.

  • When

  • Feb. 23, 2017
    (9:30 AM - 12:30 PM)
    This workshop was originally scheduled for Feb. 9, 2017

  • Where

  • Cumberland County Service Center
    310 Allen Rd, Suite 601
    Carlisle, PA 17013

To Be Covered

Participants will learn how to use a water bath canning to preserve an apple product.

 

 

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