Preventive Controls for Human Foods Certification Workshop

Registration Deadline: Friday, March 16, 2018

Registration Fees

Preventive Controls for Human Foods Certification Workshop

  1. Registration

    $695.00

Payment Information

Payment Methods Accepted

Click the "Register" button to pay with one of these methods

  • Credit card (Master Card, Visa, Discover, or American Express)
  • Check payable to "Penn State University"

Mail Check to:

Penn State Department of Food Science
Martin Bucknavage - FSPCA
438 Food Science Building
University Park PA 16802

 

Cancellation/Refund Policy

Cancellations received up to Friday, March 16, 2018, will receive a full refund. No refunds will be issued after this date.

The University reserves the right to cancel or postpone any event due to insufficient enrollment or other unforeseen circumstances. If an event is canceled or postponed, the University will refund registration fees but cannot be held responsible for other costs, charges, or expenses, including cancellation/change charges assessed by airlines or travel agencies.

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