ServSafe Certification and State Food Handlers Certification - Madison, Wi - 9/11/17

Summary

September 11, 2017- Madison, WI
Includes all course materials, exams and certification application forms.

Jeremy Schmidt
CHS Retail Training Solutions Instructor

With over 15 years of retail convenience store experience, Jeremy brings practical knowledge to food safety training. His hands-on experience with retail operations means he understands the important role food safety plays in a business operation. Jeremy is a ServSafe Certified Instructor.

 

2013 Wisconsin Act 292 established new requirements for food manager certification in Wisconsin.  As of January 1, 2015, recertification for food manaers no longer applies.  Only certification applies.

Certified by the National Restaurant Association, this industry-recognized program provides food safety training and addresses the most urgent food safety challenges. ServSafe is the most widely accepted food safety training among local, state and federal health departments. Our one-day course covers topics including: Types of Contamination, Personal Hygiene, Time-Temperature Controls, Food Allergens, Cleaning and Sanitizing, Safe Food Handling and Employee Training.CHS Retail Training Solutions is an approved ServSafe course provider for the states of Idaho, Iowa, Kansas, Minnesota, Montana, Nebraska, North Dakota, South Dakota, Tennessee and Wisconsin.

Details

  • When

  • Monday, September 11, 2017
    8:00 AM - 4:00 PM
    Central Time

  • Where

  • Holiday Inn Madison at the Americian Center
    5109 W. Terrace Dr.
    Madison, Wisconsin 53718
    920-735-9955

  • Capacity

  • 40 (36 remaining)

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