ServSafe Certification and State Refresher Rapid City, SD - 11/8/16

Summary

Certified by the National Restaurant Association, this industry-recognized program provides food safety training and addresses the most urgent food safety challenges. ServSafe is the most widely accepted food safety training among local, state and federal health departments. Our one-day course covers topics including: Types of Contamination, Personal Hygiene, Time-Temperature Controls, Food Allergens, Cleaning and Sanitizing, Safe Food Handling and Employee Training. CHS Retail Training Solutions is an approved ServSafe course provider for the states of Idaho, Iowa, Kansas, Minnesota, Montana, Nebraska, North Dakota, South Dakota, Tennessee and Wisconsin.  November 8, 2016, in Rapid City, SD Includes all course materials, exams and certification or state refresh application forms.
Terry Sorensen, CHS Retail Training Solutions Instructor Terry has over 14 years experience as a director of business development and a franchise business consultant. Terry supervised/maintained 61 food franchisees throughout South Dakota, Nebraska and Iowa; he’s a ServSafe Certified Instructor. TerrySorensen 3x5

Certified by the National Restaurant Association, this industry-recognized program provides food safety training and addresses the most urgent food safety challenges. ServSafe is the most widely accepted food safety training among local, state and federal health departments. Our one-day course includes the nationally recognized exam.

 

Details

  • When

  • Tuesday, November 8, 2016
    8:00 AM - 4:00 PM
    Central Time

  • Where

  • Ramkota
    2111 N. Louise St.
    Rapid City, South Dakota 57701
    605-343-8550

  • Capacity

  • 40 (28 remaining)

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