Harvest Moon Grille

Key Highlights

Venue Type Restaurant
Price Category $$
Maximum Capacity - Seated 42
Cuisine Dessert, Other, Vegetarian

Description

Banquet & Meeting Space Information
The Dunhill Hotel offers more than 2,000 square feet of flexible banquet and meeting
space. Our four rooms include the spacious wood-trimmed Asbury Dining Room, the
adjoining Churchill and Mayfair Rooms, and the cozy and intimate Wine Room. We can
accommodate...
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Additional Information

Harvest Moon Grille is a farm to fork restaurant using locally sustainable ingredients.

  • Executive Chef:
  • Cassie Parsons
  • Dress Code:
  • Casual
  • A/V Available:
  • Yes
  • Wheelchair Accessible:
  • Yes
  • Internet:
  • Yes
  • Dining Style:
  • Hip/Trendy, Modern/Contemporary, Corporate/Business, Bar/Lounge, Elegant/Upscale
 
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