Le Bec-Fin is a culinary institution and a world-renowned dining destination. Owner and Master Chef, Georges Perrier, regarded as one of the finest French chefs in America, has been creating unforgettable dining experiences in Philadelphia since 1970. We invite you to celebrate your next special o...
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The Garden Room, located on a private mezzanine, accommodates up to 35 guests in an intimate floral setting.
Experience the ultimate luxury by “owning” Le Bec-Fin for a day or evening. The dining rooms accommodate up to 100 guests for cocktail receptions or up to 60 for seated events.
The Wine Room, located adjacent to the main dining room, allows up to 18 guests to experience the grandeur of Le Bec-Fin with a semi-private venue and personalized service.
Le Bar Lyonnais, a hidden retreat of sumptuous upholstered walls and a grand oak bar, is available for private cocktail events of up to 40 guests
Named for Chef Perrier’s hometown of Lyon, France, a city world-renowned for its cuisine and legion of culinary masters, this cozy nook has the ambiance of an intimate French bistro and the reputation of being one of Philadelphia's "best kept secrets."
