Registration includes the Monday evening, October 22nd "Might as Well Mingle" Reception; access to all the Wednesday, October 23rd general technical sessions; interactive Product Sampling Station, extensive networking opportunities including a continental breakfast, morning break, lunch, afternoon break; access to the Supplier Expo and the "Closing Down the House" Reception at the conclusion of the conference. 

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Our policy in regards to our taking photos and videos: By attending Global Food Forums®, Inc.'s events, you grant permission to be photographed or videotaped by Global Food Forums, Inc.'s or its official photographer and/or video photographer during the event. The resulting photographs may be used by Global Food Forums, Inc. for promotion of our events. By attending this event, you consent to such use without remuneration or the opportunity to inspect the use of any photograph or videotape.

Global Food Forums, Inc. reserves the absolute right to bar any attendee registration and/or entry to any of its events due to non-payment, disorderly conduct or competitive issues.

All individuals must register to attend. Please review our cancellation, substitution and refund policy by clicking the "Details" links in the following chart.

All major credit cards are accepted forms of payment. Registrants will receive an email confirmation within two days. Registration payment in full must be received prior to admittance. For any questions, please contact Jenny at or 1-800-799-9671 ext.1. Thank you.

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