2020 Super Summit

OVERVIEW

This event has been postponed until 2021. For developments, please watch the

2021 Clean Label Conference website at GlobalFoodForums.com

 

ALSO ANNOUNCING A NEW COMPLIMENTARY WEBINAR

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HAVE A SCHEDULING CONFLICT? REGISTER ANYWAY AND
WE'LL SEND YOU THE PRESENTATION AFTER THE EVENT.


 Coronavirus (COVID-19) - 2020 Event Cancellation

Unfortunately, due to the accelerating pace and breadth of the spread of the coronavirus, Global Food Forums has made the very tough decision to cancel the 2020 Sweetener Systems Conference (March 24) and the 2020 Clean Label Conference (March 25-26), Itasca, Ill.

Our primary concern has always been the health and safety of our attendees and speakers. Given the recent explosion of travel and meeting restrictions, university closures, heightened warnings by government officials, rapid increase in the number of infections and the extremely contagious nature of this virus, Global Food Forums cannot guarantee the safety of its loyal attendees.

A separate email with more details is being sent to our attendees and speakers.

If you have any questions, please contact Jenny at Jenny@globalfoodforums.com or 1-847-226-2181.


The 2020 Super Summit combines two product development events: the 2020 Sweetener Systems Conference (Tuesday, March 24th) and the 2020 Clean Label Conference (Wednesday, March 25 - Thursday, March 26).

Their programs offer food scientists and product developers practical and impartial information from world-class speakers. Topics include advice on formulations and ingredient use such as  sugar reduction strategies and alternative sweeteners and the design of great tasting clean label products with consumer-friendly ingredients. Presentations will also cover consumer trends, emerging ingredient technologies and nutritional research among others subjects.  

Attending is an excellent way to invest in your professional career development, expand your network of experts and find solutions to your formulation challenges.

For more detailed information on the two programs, expert speakers, registration fees and discounts, please click on the left hand navigation bar.

Who Should attend

 

  • Product development teams (R&D, food technologies, chefs and those involved in product design, nutritionists, innovation and regulatory functions) at consumer packaged food manufacturers and food service companies
  • Technical and application personnel from ingredient suppliers
  • Consultants and associations that are involved in sugar-reduction and clean label ingredient technologies.

2020 Super Summit

 

 

  • When

  • Tuesday, March 24, 2020 - Wednesday, March 25, 2020

  • Where

  • Westin Hotel
    400 Park Blvd.
    Itasca, Illinois 60143
    USA
    1-630-773-4000

  • Capacity

  • 250 (94 remaining)

2020 Sweetener Systems Conference & 2020 Clean Label Conference Sponsors

 

A limited number of sponsorships are available.
Contact Peter@GlobalFoodForums.com for more information.

     
 GFF-clover-bullet-web-14X14px Global Food Forums, Inc. provides a growing family of in-person, technical seminars specifically designed for product developers in the food, beverage and nutritional supplement market at GlobalFoodForums.com 

Protein Trends & Technologies Seminar (May 19-20, 2020, Itasca, IL USA)

Sweetener Systems Conference (March 24, 2020, Itasca, IL USA)

Clean Label Conference  (March 25-26, 2020, Itasca, IL USA)

Global Food Forums logo registration mark 

A Global Food Forums®, Inc. Event

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