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Using Surplus Milk as Fertilizer

Guidance from the New York State Department of Agriculture and Markets and the New York State Department of Environmental Conservation

Given the current market disruptions created by the COVID-19 emergency, farms may continue to play important roles in the safe, agronomic, and environmentally sound recycling of surplus milk.

Please use this link to access the provisional guidance for recycling milk as fertilizer for crops.

It's been developed to support the efforts of farmers, planners, Districts, and other Ag conservation partners in their responses to the COVID-19 emergency.

The guidance was developed by the NYS Department of Agriculture and Markets, in partnership with the NYS Department of Environmental Conservation (NYS DEC), and the Cornell University Nutrient Management Spear Program, Department of Animal Science, and PRO-DAIRY, and in coordination with the NYS DEC’s Enforcement Discretion Memo regarding Part 360 regulations (specifically Part 361-2.3(b) and (c)) and the milk surplus caused by COVID-19.

Please be safe and stay healthy.

Greg Albrecht
Agricultural Environmental Management (AEM) Coordinator
Comprehensive Nutrient Management Planning (CNMP) Specialist

NYS Department of Agriculture and Markets | Division of Land and Water Resources
NYS Soil and Water Conservation Committee

APRIL 10, 2020

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