About us
Offering a balance of deep historical significance and contemporary glamour, Southern Exchange Ballrooms located at 200 Peachtree City Center is the premier event venue located in the heart of Downtown Atlanta. Weddings, corporate events, conferences, conventions, parties, and celebrations take on a new meaning at this premier historic event space. Designed by Philip Shutze, Atlanta’s famous classical architect, and opened in 1927, the Southern Exchange Ballrooms is the elegance of a bygone era beautifully transformed for today to showcase your life’s and your business’ special moments. The fourteen distinct event spaces (over 140,000 sq ft) of Southern Exchange Ballrooms lend themselves well to hosting everything from business events and conventions to weddings and social gatherings. Within walking distance of several of Atlanta’s best hotels, easily accessible via public transportation, and top of the line in-house catering, design, and AV companies, Southern Exchange Ballrooms couples an exquisite atmosphere with unbeatable convenience.
Venue Details
Amenities
- Furniture
- Internet access
- Lighting
- Onsite restaurant
- Other decor
- Space (private)
- Table linens
- Wheelchair accessible
- Spa or salon
- Dance floor
- Loading dock
- Staging area
- Alcohol allowed
- Onsite catering
- Onsite kitchen
- Furniture
- Internet access
- Lighting
- Onsite restaurant
- Other decor
- Space (private)
- Table linens
- Wheelchair accessible
- Spa or salon
- Dance floor
- Loading dock
- Staging area
- Alcohol allowed
- Onsite catering
- Onsite kitchen
Meeting rooms
Meeting rooms
Meeting space
Name | Room size | Ceiling height | Max capacity | Banquet rounds | Cocktail rounds | Theater | Classroom | Boardroom | Crescent rounds (Cabaret) | Talk show |
|---|---|---|---|---|---|---|---|---|---|---|
Whitehall Ballroom | 18,000 sq. ft. 75 x 135 sq. ft. | 30 ft. | 1075 | 820 | 1075 | 1000 | - | - | - | - |
Davison Ballroom | 20,000 sq. ft. 200 x 100 sq. ft. | 18 ft. | 1333 | 750 | 1333 | 1200 | - | - | - | - |
Grant Loft | 4,000 sq. ft. - | 12 ft. | 300 | 200 | 300 | 200 | - | - | - | - |
The Cellar | 23,000 sq. ft. - | 16 ft. | 1200 | 800 | 1200 | 1200 | 800 | - | 750 | 1000 |
The 155 | 3,800 sq. ft. - | 16 ft. | 250 | 150 | 250 | 250 | 100 | 40 | 150 | 200 |
Augusta Conference Center | 21,420 sq. ft. - | 12 ft. | 1439 | 800 | 1439 | 1000 | - | - | - | - |
Location
Getting Here
Local Attractions
Additional Information
Additional details
* Catering provided in-house by Rosendale Events led by Certified Master Chef Rich Rosendale and his food and beverage team. Rosendale Events provides a high-end culinary experience made from fresh, locally sourced ingredients. Culinary Action Stations and Plated Events are all artistically presented and always beautiful. * Design and Production is available in-house from B. Worley Productions. A transplant from Los Angeles to Atlanta, Brian Worley has over 18 years of experience in the wedding and event planning industries, Worley has attained extensive event production, coordination, and design, bringing an arsenal of high-profile event experience to Atlanta’s thriving event scene. * SEAV Event Technology provides in-house Audio Visual services. As a full-service audio-visual company with over 20 years of experience, SEAV provides clients with state of the art equipment, as well as the engineers and technical support for every occasion. Whatever the scope of an event, SEAV can assist in planning and delivering a stress-free, high-quality production - with the experience to understand and translate a concept into reality and the creativity and equipment to make it happen.
Venue resources
Southern Exchange Ballrooms Frequently Asked Questions
Explore frequently asked questions from the Southern Exchange Ballrooms regarding Health and Safety, Sustainability, and Diversity and Inclusion.
Sustainable Practices
Diversity and Inclusion
Health and Safety
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.
Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.
Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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