The Anvil Pub and Grill

611 Doug Baker Blvd Unit 103, Birmingham, AL, USA, 35242
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Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range-
Total meeting space-
Seating capacity-
Standing capacity-
Venue typeRestaurant

Restaurant Overview

Cuisines
  • British

Hours of Operation

  • Tuesday - Saturday11:00am-10:00pm
  • Sunday9:00am-5:00pm

Amenities

Facilities

  • Space (private)

Location

Getting Here

Distance from airport 16.9 mi

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The Anvil Pub and Grill Frequently Asked Questions

Explore frequently asked questions from the The Anvil Pub and Grill regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated The Anvil Pub and Grill's sustainability or social impact goals/strategy.
No response.
Does The Anvil Pub and Grill have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is The Anvil Pub and Grill and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to The Anvil Pub and Grill's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at The Anvil Pub and Grill developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does The Anvil Pub and Grill clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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