Venue Details
Industry Ratings
Amenities
Room features and guest services
- Calls (local)
- Concierge services
- Internet access
- Luggage storage
- View (urban)
- Voicemail box
Facilities
- Onsite catering
- Onsite restaurant
- Pet friendly
- Space (outdoor)
- Space (private)
- Space (semi-private)
- Wheelchair accessible
Business services
- VIP services
Transportation
- Bus
- Taxi
- Train
AV capabilities
- High speed internet
Room features and guest services
- Calls (local)
- Concierge services
- Internet access
- Luggage storage
- View (urban)
- Voicemail box
Facilities
- Onsite catering
- Onsite restaurant
- Pet friendly
- Space (outdoor)
- Space (private)
- Space (semi-private)
- Wheelchair accessible
Business services
- VIP services
Meeting rooms
Meeting rooms

Meeting space
Name | Room size | Maximum capacity | Banquet rounds | Cocktail rounds | Theater |
|---|---|---|---|---|---|
Tetto: Rooftop Bar | | 1,436 sq. ft. 24 x 60 sq. ft. | 100 | - | 100 | - |
Piper Wine Lounge | 317 sq. ft. - | 50 | - | 50 | - |
Library | 278 sq. ft. - | 10 | - | 10 | - |
Courtyard | | 1,838 sq. ft. 40 x 46 sq. ft. | 100 | 50 | 50 | 100 |
2nd Floor Deck | | 336 sq. ft. 20 x 17 sq. ft. | 20 | - | 20 | - |
Location
Getting Here
Nearby Vendors












Additional Information
Cancellation Policy
72 hours prior to arrival.
Additional details
Peregrine Hospitality - Formerly KSL Resorts, Peregrine Hospitality embodies the single owner/operator model and philosophy that has differentiated KSLR—founded over three decades ago on the belief that unique destinations can be successful by embracing their communities and sense of place.
The Piccolo (Peregrine Hospitality) Frequently Asked Questions
Explore frequently asked questions from the The Piccolo (Peregrine Hospitality) regarding Health and Safety, Sustainability, and Diversity and Inclusion
Sustainable Practices
Diversity and Inclusion
Health and Safety
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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