Holiday Inn Express Hotel & Suites Columbia Univ Area - Hwy 63



Venue Details
Industry Ratings
Awards
Amenities
- Calls (local)
- Internet access
- Laundry service
- Luggage storage
- Room service
- Voicemail box
- Onsite catering
- Onsite restaurant
- Space (private)
- Wheelchair accessible
- AV capabilities
- Business center
- Health club
- Indoor pool
- Bus
- Taxi
- Calls (local)
- Internet access
- Laundry service
- Luggage storage
- Room service
- Voicemail box
- Onsite catering
- Onsite restaurant
- Space (private)
- Wheelchair accessible
- AV capabilities
- Business center
- Health club
- Indoor pool
Meeting rooms
Meeting rooms

Meeting space
Name | Room size | Ceiling height | Maximum capacity | U-Shape | Banquet rounds | Theater | Classroom | Boardroom | Crescent rounds (Cabaret) | Hollow square | T-Shape |
|---|---|---|---|---|---|---|---|---|---|---|---|
Magnolia Main Meeting | 3,024 sq. ft. 56 x 54 sq. ft. | 13 ft. | 150 | 45 | 150 | 130 | 80 | - | 10 | 50 | 30 |
Rose Room | 363 sq. ft. 11 x 33 sq. ft. | 13 ft. | 15 | - | - | - | - | 15 | - | - | - |
Magnolia A | 1,485 sq. ft. 27 x 55 sq. ft. | 15 ft. | 130 | 50 | 100 | 130 | 100 | 15 | - | 30 | - |
Magnolia | 3,600 sq. ft. 60 x 60 sq. ft. | 12 ft. | 175 | 75 | 130 | 175 | 100 | 60 | - | 50 | - |
Location
Getting Here
Nearby vendors











Additional Information
Facility Restrictions
No Pets allowed.
Cancellation Policy
Guest Rooms 48 Hours Prior to Day of Arrival Meeting Space 30 Days Prior to Start of Event Date
Holiday Inn Express Hotel & Suites Columbia Univ Area - Hwy 63 Frequently Asked Questions
Explore frequently asked questions from the Holiday Inn Express Hotel & Suites Columbia Univ Area - Hwy 63 regarding Health and Safety, Sustainability, and Diversity and Inclusion
Sustainable Practices
Diversity and Inclusion
Health and Safety
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Through IHG
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
rachna@hiexcolumbiaunivarea.com
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Yes, Wooden stirrers, paper cups for coffee and recyclable materials
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
No
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Yes
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
No
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Yes, All laundered and sprayed
Please include a link to your public report on community impact if applicable.
NA
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
NA
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
rachna.puri@hiexcolumbiaunivarea.com
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