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Restaurant Milosev Konak

Topciderska 1, Belgrade, Serbia, 11000
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About us

Located at Topciderska 1, Belgrade, Restaurant Milosev Konak offers great quality of national and international dishes and also great choice of national and international drinks. With different spaces to offer it is a perfect place for all kinds of celebrations, presentations, weddings, seminars, business lunches & much more.

Venue Details

BrandIndependent Restaurants
Built1834
Restaurant price range-
Total meeting space-
Seating capacity240
Standing capacity-
Venue typeRestaurant

Amenities

Facilities
  • Space (outdoor)
  • Space (private)
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Meeting rooms

Largest room
1 sq. ft.
Space (private)
Available
Meeting rooms
3
Second largest room
1 sq. ft.
Space (outdoor)
Available
Seating capacity
240
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Meeting space

Name
Room size
Max capacity
Banquet rounds
Milos’s Room
1 sq. ft.
-
60
60
Summer garden
1 sq. ft.
-
400
400
Snack Bar
1 sq. ft.
-
40
40

Location

Restaurant Milosev Konak Frequently Asked Questions

Explore frequently asked questions from the Restaurant Milosev Konak regarding Health and Safety, Sustainability, and Diversity and Inclusion.

Sustainable Practices

Please provide comments or a link to any publicly communicated Restaurant Milosev Konak's sustainability or social impact goals/strategy.
No response.
Does Restaurant Milosev Konak have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Restaurant Milosev Konak and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Restaurant Milosev Konak's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Restaurant Milosev Konak developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Restaurant Milosev Konak clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.

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