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Gari Japanese Fusion Restaurant

187 Harvard Street, Brookline, MA, USA, 02446

Venue Details

BrandIndependent Restaurants
Built2007
Restaurant price range-
Total meeting space-
Seating capacity-
Standing capacity-
Venue typeRestaurant

Restaurant Overview

Cuisines
  • Japanese
  • Seafood
  • Sushi
Dress codeCasual

Hours of Operation

  • Tuesday - Friday11:30am-10:00pm
  • Saturday11:30am-11:00pm
  • Sunday12:30pm-10:00pm

Awards

Industry awards
Reader's Choice Awards -2009 Regional Favorite A List Winner 2007
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Location

Getting Here

Distance from airport 7.1 mi
Parking in the area
Street parking

Gari Japanese Fusion Restaurant Frequently Asked Questions

Explore frequently asked questions from the Gari Japanese Fusion Restaurant regarding Health and Safety, Sustainability, and Diversity and Inclusion.

Sustainable Practices

Please provide comments or a link to any publicly communicated Gari Japanese Fusion Restaurant's sustainability or social impact goals/strategy.
No response.
Does Gari Japanese Fusion Restaurant have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Gari Japanese Fusion Restaurant and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Gari Japanese Fusion Restaurant's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Gari Japanese Fusion Restaurant developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Gari Japanese Fusion Restaurant clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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