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The Metropolitan Club

The Metropolitan Club

50 East Rivercenter Bullevard, Covington, KY, USA, 41011

Venue Details

Total meeting space-

Guest Rooms-

Standing capacity-

Seating capacity-

Built1991

Renovated2020

Venue typeSpecial event venues

Awards

Industry awards

Best of NKY- Best View From a Restaurant

Amenities

Facilities

Furniture
Internet access
Lighting
Onsite restaurant
Space (private)
Table linens

Equipment

Dance floor
Piano
Portable walls

Alcohol and catering

Alcohol allowed
Onsite catering

Facilities

Furniture
Internet access
Lighting
Onsite restaurant
Space (private)
Table linens

Equipment

Dance floor
Piano
Portable walls

Alcohol and catering

Alcohol allowed
Onsite catering

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Meeting rooms

Largest room

1,200 sq. ft.

Space (private)

3,300 sq. ft.

Meeting rooms

Second largest room

812 sq. ft.

Meeting rooms

Largest room

1,200 sq. ft.

Space (private)

3,300 sq. ft.

Meeting rooms

Second largest room

812 sq. ft.

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Venue Costs

General pricing structure for The Metropolitan Club in Covington

Venue Costs
Description
Price

Room Rental Fee
USD 0 - USD 10000
Contact For Details
Contact For Details
USD 0 - USD 10,000

Meeting space

Attendees

Name	Room size	Max capacity	U-Shape	Theater	Boardroom
Boardroom	375 sq. ft. -	18	-	-	18
Parlor A	475 sq. ft. -	14	-	-	-
Parlor B	221 sq. ft. -	5	-	-	-
Parlor C	168 sq. ft. -	8	-	-	-
Parlor D	216 sq. ft. -	10	-	-	-
Salon I	650 sq. ft. -	40	20	40	-
Salon II	750 sq. ft. -	60	-	-	-
Salon III	812 sq. ft. -	75	-	-	-
Grill Room	1,200 sq. ft. -	50	-	-	-

Location

Getting Here

Distance from airport

9.4 mi

Distance from airport 9.4 mi

Parking in the area

Complimentary parking

Paid parking

The Metropolitan Club Frequently Asked Questions

Explore frequently asked questions from the The Metropolitan Club regarding Health and Safety, Sustainability, and Diversity and Inclusion.

Sustainable Practices

Please provide comments or a link to any publicly communicated The Metropolitan Club's sustainability or social impact goals/strategy.

No response.

Does The Metropolitan Club have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.

No response.

Diversity and Inclusion

For US hotels only, is The Metropolitan Club and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:

No response.

If applicable, could you please provide a link to The Metropolitan Club's public report on their commitments and initiatives related to diversity, equity, and inclusion?

No response.

Health and Safety

Were practices at The Metropolitan Club developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.

No response.

Does The Metropolitan Club clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.

No response.

Please explain, if applicable, the carbon offsetting options you offer to corporations.

Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.

Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?

Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.

Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?

What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.

Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.

Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.

Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.

Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.

Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?

Please include a link to your public report on community impact if applicable.

Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.

Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.

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