About us
The Pilgrim Hotel nestling in 4 acres of rolling Wye Valley parkland between Hereford, Ross on Wye and Monmouth, you will have a choice of room overlooking either our front lawn and garden or far reaching views to the Black Mountains and on to Pen-y-Fan, the highest point in the Brecon Beacons National Park. Opportunities for sightseeing, walking, fishing, golf and shopping are almost endless in the Wye Valley and the staff are on hand to give their advice for days out. The Pilgrim is within easy reach of the Forest of Dean, the Brecon Beacons, the Malverns, the Hay Festival, Symonds Yat and the Cotswolds. Country Hotels in this part of the UK offer some fantastic day trips and the Wye Valley is well worth a visit. We have 20 well appointed en-suite bedrooms here at the Pilgrim, 16 of which have a stunning view over the hills and valleys of Welsh border country. We have a conference/private dining room which can easily accommodate parties of up to 40. For larger groups and during the summer, we have a flattened grass terrace area which can easily take a Marquee for up to 100 guests.
Venue Details
Amenities
- Internet access
- Onsite catering
- Onsite restaurant
- Pet friendly
- Space (outdoor)
- Wheelchair accessible
- Train
- Internet access
- Onsite catering
- Onsite restaurant
- Pet friendly
- Space (outdoor)
- Wheelchair accessible
- Train
Meeting rooms
Meeting rooms
Meeting space
Name | Room size | Max capacity | Theater | Boardroom |
|---|---|---|---|---|
Meeting Room | 1 sq. ft. - | 40 | 40 | 20 |
Lounge | 1 sq. ft. - | 8 | - | - |
Terrace | 1 sq. ft. - | 100 | - | - |
Guest rooms
Location
Getting Here
The Pilgrim Hotel Frequently Asked Questions
Explore frequently asked questions from the The Pilgrim Hotel regarding Health and Safety, Sustainability, and Diversity and Inclusion.
Sustainable Practices
Diversity and Inclusion
Health and Safety
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.
Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.
Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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