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DoubleTree by Hilton Huntington

1001 3rd Avenue, Huntington, WV, USA, 25701

Venue Details

ChainHilton
BrandDoubleTree by Hilton
Built1988
Renovated-
Total meeting space-
Guest Rooms202
Venue typeHotel

Industry Ratings

Northstar

Amenities

Room features and guest services
  • Internet access
Facilities
  • Onsite restaurant
Business services
  • Business center
Recreational activities
  • Health club
  • Outdoor pool
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Meeting rooms

Largest room
6,644 sq. ft.
Meeting rooms
10
Second largest room
6,644 sq. ft.
Exhibit space
15,057 sq. ft.
Standing capacity
112
Seating capacity
800
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Meeting space

Name
Room size
Ceiling height
Max capacity
U-Shape
Banquet rounds
Cocktail rounds
Theater
Classroom
Boardroom
Grande Ballroom
6,644 sq. ft.
44 x 151 sq. ft.
11 ft.
830
-
400
-
830
400
-
Grande Theatre
3,600 sq. ft.
72 x 50 sq. ft.
20 ft.
400
75
200
-
400
200
-
Doppio West
144 sq. ft.
12 x 12 sq. ft.
8 ft.
10
-----
10
Doppio Albero
2,624 sq. ft.
41 x 64 sq. ft.
9 ft.
112
-
112
112
---
Kentucky
1,204 sq. ft.
43 x 28 sq. ft.
8 ft.
120
50
80
-
120
60
-
Ohio
2,112 sq. ft.
44 x 48 sq. ft.
11 ft.
250
40
80
-
250
70
-
Mezzanine
3,150 sq. ft.
50 x 63 sq. ft.
8 ft.-------
Doppio South
216 sq. ft.
18 x 12 sq. ft.
8 ft.
13
---
13
--
Executive Boardroom
459 sq. ft.
17 x 27 sq. ft.
8 ft.
14
-----
14

Guest rooms

Total guest rooms
202
Double (2 beds)
92
Suites
7

Location

Getting Here

Distance from airport 10.2 mi

Affiliated organizations (1)

Hiltons of NYC
Explore Hilton’s collection of Luxury, Lifestyle, and Full-Service hotels, with options in both Midtown and Lower Manhattan. Well-appointed accommodat

DoubleTree by Hilton Huntington Frequently Asked Questions

Explore frequently asked questions from the DoubleTree by Hilton Huntington regarding Health and Safety, Sustainability, and Diversity and Inclusion.

Sustainable Practices

Please provide comments or a link to any publicly communicated DoubleTree by Hilton Huntington's sustainability or social impact goals/strategy.
Hilton has committed to cut our environmental footprint in half and double our social impact by 2030. Refer to our website, https://cr.hilton.com, for details on our award-winning Environmental, Social and Governance (ESG) programs.
Does DoubleTree by Hilton Huntington have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
Yes, Hilton has committed to reducing waste in our managed operations by 50% by 2030. Through the end of 2020, we have reduced waste in our managed portfolio by 73% since our 2008 baseline, and our managed and franchised hotels have reduced waste by 62%.

Diversity and Inclusion

For US hotels only, is DoubleTree by Hilton Huntington and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to DoubleTree by Hilton Huntington's public report on their commitments and initiatives related to diversity, equity, and inclusion?
Please refer to https://jobs.hilton.com/diversity and our annual Supplier Diversity Report (https://cr.hilton.com/wp-content/uploads/2021/03/Hilton-2020-Supplier-Diversity-Report.pdf).

Health and Safety

Were practices at DoubleTree by Hilton Huntington developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
Yes, CDC & WHO. Hilton CleanStay, a new industry-defining standard of cleanliness (https://newsroom.hilton.com/corporate/news/hilton-defining-new-standard-of-cleanliness) Hilton up to date customer messaging: https://www.hilton.com/en/corporate/coronavirus/
Does DoubleTree by Hilton Huntington clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
Yes, Install hand sanitizer stations/disinfecting wipes in public areas & on shuttles; enhanced cleaning of high touch areas, lobbies, elevators, doors, bathrooms; F&B service in accordance with food safety guidelines, dining configured for physical distancing
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