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Tru by Hilton Jacksonville South Mandarin

2970 Hartley Road, Jacksonville, FL, USA, 32257

Venue Details

ChainHilton
BrandTru by Hilton
Built2021
Renovated-
Total meeting space578 sq. ft.
Guest Rooms106
Venue typeHotel

Industry Ratings

AAA
Northstar

Amenities

Room features and guest services
  • Calls (local)
  • Calls (toll-free)
  • Internet access
  • Voicemail box
Facilities
  • Wheelchair accessible
Business services
  • Business center
Recreational activities
  • Health club
  • Outdoor pool
AV capabilities
  • High speed internet
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Meeting rooms

Total meeting space
578 sq. ft.
Meeting rooms
1
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Meeting space

Name
Room size
Ceiling height
Collaboration Space
|
578 sq. ft.
34 x 17 sq. ft.
12 ft.

Guest rooms

Total guest rooms
106
Double (2 beds)
52

Location

Getting Here

Distance from airport 27.3 mi
Parking in the area
Complimentary parking

Additional Information

Additional details

Enjoy our convenient amenities: • Our re-imagined 2,880 square-foot lobby, where guests can work, play, lounge, or grab a bite to eat from our 24/7 market, featuring premium snacks and beverages. • Complimentary Hot Breakfast Buffet, with a variety of sweet and savory toppings to create the perfect start to your day. • Free, reliable Wi-Fi and wireless printing access in the lobby and all guestrooms, ensuring guests stay connected to work and personal needs. • As Hilton Honors members, guests can earn both Hilton Honors points and airline miles. We look forward to providing a memorable stay for you and your guests.

Tru by Hilton Jacksonville South Mandarin Frequently Asked Questions

Explore frequently asked questions from the Tru by Hilton Jacksonville South Mandarin regarding Health and Safety, Sustainability, and Diversity and Inclusion.

Sustainable Practices

Please provide comments or a link to any publicly communicated Tru by Hilton Jacksonville South Mandarin's sustainability or social impact goals/strategy.
Hilton has committed to cut our environmental footprint in half and double our social impact by 2030. Refer to our website, https://cr.hilton.com, for details on our award-winning Environmental, Social and Governance (ESG) programs.
Does Tru by Hilton Jacksonville South Mandarin have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
Yes, Hilton has committed to reducing waste in our managed operations by 50% by 2030. Through the end of 2020, we have reduced waste in our managed portfolio by 73% since our 2008 baseline, and our managed and franchised hotels have reduced waste by 62%.

Diversity and Inclusion

For US hotels only, is Tru by Hilton Jacksonville South Mandarin and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Tru by Hilton Jacksonville South Mandarin's public report on their commitments and initiatives related to diversity, equity, and inclusion?
Please refer to https://jobs.hilton.com/diversity and our annual Supplier Diversity Report (https://cr.hilton.com/wp-content/uploads/2021/03/Hilton-2020-Supplier-Diversity-Report.pdf).

Health and Safety

Were practices at Tru by Hilton Jacksonville South Mandarin developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
Yes, CDC & WHO. Hilton CleanStay, a new industry-defining standard of cleanliness (https://newsroom.hilton.com/corporate/news/hilton-defining-new-standard-of-cleanliness) Hilton up to date customer messaging: https://www.hilton.com/en/corporate/coronavirus/
Does Tru by Hilton Jacksonville South Mandarin clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
Yes, Install hand sanitizer stations/disinfecting wipes in public areas & on shuttles; enhanced cleaning of high touch areas, lobbies, elevators, doors, bathrooms; F&B service in accordance with food safety guidelines, dining configured for physical distancing
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