The East India Club
Venue Details
Amenities
- Business center
- Internet access
- Golf course on grounds
- Health club
- Alcohol allowed
- Onsite catering
- Business center
- Internet access
- Golf course on grounds
- Health club
- Alcohol allowed
- Onsite catering
Meeting rooms
Meeting rooms
Meeting space
Name | Room size | Maximum capacity | Banquet rounds | Cocktail rounds | Theater | Boardroom |
|---|---|---|---|---|---|---|
Canadian Room | 752 sq. ft. 35 x 21.6 sq. ft. | 70 | 40 | 70 | - | - |
Dining Room | 2,090 sq. ft. 44 x 39 sq. ft. | 120 | 120 | - | - | - |
Luncheon Room | 1,120 sq. ft. 56 x 20 sq. ft. | 100 | 80 | - | - | 100 |
Smoking Room | 1,710 sq. ft. 45 x 38 sq. ft. | 200 | - | 200 | - | - |
Waterloo Room | 1 sq. ft. - | 80 | - | 80 | - | - |
Clive Room | 625 sq. ft. 30 x 20 sq. ft. | 80 | 50 | 80 | - | - |
Card Room | 1 sq. ft. - | 12 | - | - | - | 12 |
Conference Room | 1 sq. ft. - | 10 | - | - | - | 10 |
Hogarth Room | 1 sq. ft. - | 60 | - | 60 | - | 35 |
Guest rooms
The East India Club Frequently Asked Questions
Explore frequently asked questions from the The East India Club regarding Health and Safety, Sustainability, and Diversity and Inclusion
Sustainable Practices
Diversity and Inclusion
Health and Safety
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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