The Beekman, A Thompson Hotel





About us
An architectural gem, hailed for its iconic nine-story atrium and pyramidal skylight, The Beekman unites some of the world’s greatest talent, including the sophisticated design of Martin Brudnizki and the culinary cachet of restaurateur Chef Tom Colicchio. Located within the center of Lower Manhattan’s thriving new downtown, and nestled between both the East and Hudson Rivers, The Beekman is surrounded by some of Manhattan’s most cherished attractions, including the Brooklyn Bridge and the World Trade Center.
Venue Details
Industry Ratings
Awards
Amenities
- Concierge services
- Internet access
- Laundry service
- Luggage storage
- Room service
- View (urban)
- Onsite catering
- Onsite restaurant
- Onsite security
- Pet friendly
- Space (private)
- Wheelchair accessible
- AV capabilities
- VIP services
- Health club
- Bus
- Subway
- Taxi
- Concierge services
- Internet access
- Laundry service
- Luggage storage
- Room service
- View (urban)
- Onsite catering
- Onsite restaurant
- Onsite security
- Pet friendly
- Space (private)
- Wheelchair accessible
- AV capabilities
- VIP services
Need dates
Priority windows that venues prefer for hosting events

Seasonal Availability
Do you want to know if your event is during the high or low season? Check the season availability for this hotel.Meeting rooms
Meeting rooms

Meeting space
Name | Room size | Max capacity | U-Shape | Banquet rounds | Cocktail rounds | Theater | Classroom | Boardroom | Crescent rounds (Cabaret) | Hollow square |
---|---|---|---|---|---|---|---|---|---|---|
1,200 sq. ft. 21 x 58 sq. ft. | 145 | 48 | 100 | 100 | 145 | 66 | 46 | 60 | 54 | |
400 sq. ft. 26 x 15 sq. ft. | 36 | 21 | 20 | 20 | 36 | 24 | 18 | 18 | 24 | |
1,100 sq. ft. 21 x 51 sq. ft. | 135 | 48 | 80 | 80 | 135 | 66 | 46 | 48 | 54 | |
1,000 sq. ft. 25 x 38 sq. ft. | 125 | 36 | 70 | 80 | 125 | 66 | 36 | 42 | 42 | |
1,000 sq. ft. - | - | - | - | - | - | - | - | - | - | |
1 sq. ft. - | - | - | - | - | - | - | - | - | - | |
1 sq. ft. - | - | - | - | - | - | - | - | - | - | |
1 sq. ft. - | - | - | - | - | - | - | - | - | - | |
500 sq. ft. - | - | - | - | - | - | - | - | - | - |
Guest rooms
Location
Getting Here
Local Attractions

















Affiliated organizations (1)

The Beekman, A Thompson Hotel Frequently Asked Questions
Explore frequently asked questions from the The Beekman, A Thompson Hotel regarding Health and Safety, Sustainability, and Diversity and Inclusion.
Sustainable Practices
Diversity and Inclusion
Health and Safety
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please contact your Hyatt corporate account manager to discuss opportunities at the corporate level.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
jessica.schultz@hyatt.com
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Yes, Offering straws only upon request Single-use water bottles removed from back of house areas.
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
No
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
No
What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.
Equipment configured to accommodate physical distance, capacity limits in place and frequent cleaning of all equipment
Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.
Yes, Frequent disinfecting of all equipment
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
No
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Yes, Changed and disinfected after each check out
Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.
Yes, Tables and chairs are appropriately distanced
Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?
Please include a link to your public report on community impact if applicable.
https://about.hyatt.com/en/world-of-care/policies-statements-reporting.html
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Not minoirity owned
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
tyronne.stoudemire@hyatt.com
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