Cvent Supplier Network

Cucina Mutualite

20 Rue Saint Victor, Paris, France, 75005

Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range$$
Total meeting space-
Seating capacity80
Standing capacity80
Venue typeRestaurant

Restaurant Overview

Executive chefMateo Lorenzini
Cuisines
  • French
  • Italian
  • Vegetarian
Dress codeCasual
Dining style
  • Hip and trendy
  • Modern or contemporary

Hours of Operation

  • Monday - Sunday12:00pm-10:00pm

Amenities

Facilities
  • Space (private)
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Meeting rooms

Space (private)
Available
Standing capacity
80
Seating capacity
80
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Location

Getting Here

Distance from airport 9.32 mi
Parking in the area
Paid parking
Street parking

Cucina Mutualite Frequently Asked Questions

Explore frequently asked questions from the Cucina Mutualite regarding Health and Safety, Sustainability, and Diversity and Inclusion.

Sustainable Practices

Please provide comments or a link to any publicly communicated Cucina Mutualite's sustainability or social impact goals/strategy.
No response.
Does Cucina Mutualite have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Cucina Mutualite and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Cucina Mutualite's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Cucina Mutualite developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Cucina Mutualite clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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