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West Lane Inn

22 West Lane, Ridgefield, CT, USA, 06877

Venue Details

Total meeting space-
Guest Rooms17
Standing capacity400
Seating capacity375
Built1849
Renovated-
Venue typeSpecial event venues

Amenities

Facilities
  • Space (private)
Alcohol and catering
  • Alcohol allowed

Meeting rooms

Largest room
225 sq. ft.
Space (private)
Available
Meeting rooms
9
Standing capacity
400
Seating capacity
375
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Explore Meeting Rooms
Find the perfect room with setup charts and interactive 3D floor plans.

Meeting space

Name
Room size
Maximum capacity
Meeting/Breakfast Room
225 sq. ft.
15 x 15 sq. ft.
20

Guest rooms

Total guest rooms
17

Location

Getting Here

Distance from airport 26 mi

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Starbright Floral Design
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West Lane Inn Frequently Asked Questions

Explore frequently asked questions from the West Lane Inn regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated West Lane Inn's sustainability or social impact goals/strategy.
No response.
Does West Lane Inn have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is West Lane Inn and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to West Lane Inn's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at West Lane Inn developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does West Lane Inn clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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