Fleming'S Prime Steakhouse & Wine Bar - Salt Lake City
Venue Details
Restaurant Overview
- Seafood
- Steakhouse
Hours of Operation
- Monday - Thursday5:00pm-10:00pm
- Friday - Saturday5:00pm-10:30pm
- Sunday5:00pm-9:00pm
Awards
Amenities
- Space (private)
- Space (private)
Meeting rooms
Meeting rooms
Meeting space
Name | Room size | Ceiling height | Max capacity | U-Shape | Banquet rounds | Cocktail rounds | Crescent rounds (Cabaret) | Hollow square |
|---|---|---|---|---|---|---|---|---|
Napa Room | 420 sq. ft. 20 x 21 sq. ft. | 8 ft. | 50 | 20 | 32 | 50 | 25 | 24 |
Bordeaux Room | 400 sq. ft. 20 x 20 sq. ft. | 11 ft. | 50 | 20 | 32 | 50 | 20 | 20 |
Napa Bordeaux Rooms Combinded | 820 sq. ft. - | 11 ft. | 200 | 60 | 70 | 200 | 55 | 80 |
Main | 1 sq. ft. - | - | 300 | 20 | 150 | 300 | 85 | 24 |
Location
Getting Here
Additional Information
Additional details
Fleming's Salt Lake City is an ongoing celebration of exceptional food and wine, featuring the finest prime steak and our award-winning wine list. Join us for a drink after work and sample our collection of 100 wines by the glass, including 30 selected especially for you by our own Wine Manager, Christopher Cox. Then stay and enjoy an exceptional menu of steak and seafood, including chef-recommended selections such as the Filet Oscar and the 22-oz. Bone-in Ribeye. We are located in the Gateway, between Dick's Sporting Goods and The Depot, across from the Energy Solutions Center at 20 South 400 West. We look forward to the pleasure of your company! Distinctions: Award of Excellence - Wine Spectator, July 2008 "Best Steak House" - City Weekly Award of Unique Distinction - Wine Enthusiast, 2009 TANDBERG Video Conferencing in HD: Our video conferencing system can provide a two-way, simultaneous video connection with 45 other Fleming's locations across the U.S., plus up to five satellite sites not on our network.
Fleming'S Prime Steakhouse & Wine Bar - Salt Lake City Frequently Asked Questions
Explore frequently asked questions from the Fleming'S Prime Steakhouse & Wine Bar - Salt Lake City regarding Health and Safety, Sustainability, and Diversity and Inclusion.
Sustainable Practices
Diversity and Inclusion
Health and Safety
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.
Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.
Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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