About us
The Hotel Soldanella’s location is the envy of everyone, central and yet quiet. The hotel is only three minutes from the village centre on the road to Champfer and has an unobstructed view over the lake and the mountains. In the centre of St. Moritz-Dorf with a gorgeous view on the lake and the surrounding mountains. Most of the 36 rooms have fabulous view over the lake and the mountain panorama. Three of the 31 double rooms can be made into 3-bedded rooms and six of the double rooms have a connecting door and can be used as family suites; there are also five single rooms. The "Salle a manger" at the Soldanella has kept its Art Nouveau style and has a warm atmosphere. The large arched windows allow a magnificent view of the lake and the mountains which enhances any meal, especially breakfast. It is also ideal for a banquet or formal dinner for ten or up to one hundred people. Wine cellar Bacchus is the perfect location for a small party or private dinner of up to eight guests. The selection of wines their will satisfy any connoisseur.
Venue Details
Amenities
- Internet access
- View (mountain)
- Onsite catering
- Onsite restaurant
- Golf course on grounds
- Skiing
- Spa or salon
- Train
- Internet access
- View (mountain)
- Onsite catering
- Onsite restaurant
- Golf course on grounds
- Skiing
- Spa or salon
- Train
Meeting rooms
Meeting rooms
Meeting space
Name | Room size | Max capacity | Banquet rounds |
|---|---|---|---|
Salle à Manger | 1 sq. ft. - | 100 | 100 |
Event Space - Wine Cellar | 1 sq. ft. - | 8 | 8 |
Guest rooms
Location
Getting Here
Hotel Soldanella Frequently Asked Questions
Explore frequently asked questions from the Hotel Soldanella regarding Health and Safety, Sustainability, and Diversity and Inclusion.
Sustainable Practices
Diversity and Inclusion
Health and Safety
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
What measures are in place to allow for social distancing in fitness centers (e.g. equipment configuration, staggered usage times)? If no fitness center, please put N/A.
Has the fitness room cleaning routine been adjusted/increased? If yes, what new measures are included? If no fitness center, please put N/A.
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Does the property limit number of guests in restaurant, bar, or dining areas due to COVID19 or other pandemics? If yes, please provide details of how restaurant, bar, or dining areas limits capacity? If no restaurant or bar, please put N/A.
Has the public bathroom cleaning routine been adjusted/increased? If yes, what new measures are included?
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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