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Hilton Vacation Club Ocean Beach Club Virginia Beach

3401 Atlantic Avenue, Virginia Beach, VA, USA, 23451

Venue Details

ChainHilton
BrandHilton Grand Vacations
Built-
Renovated-
Total meeting space-
Guest Rooms347
Venue typeHotel

Industry Ratings

Northstar

Amenities

Room features and guest services
  • Concierge services
  • Internet access
  • View (ocean or water)
  • View (urban)
  • Voicemail box
Facilities
  • Onsite catering
  • Onsite restaurant
  • Wheelchair accessible
Business services
  • Business center
Recreational activities
  • Health club
  • Indoor pool
  • Outdoor pool
  • Spa or salon
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Meeting rooms

Largest room
967 sq. ft.
Second largest room
884 sq. ft.
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Meeting space

Name
Room size
Ceiling height
Max capacity
U-Shape
Banquet rounds
Cocktail rounds
Theater
Executive Suites (2)
967 sq. ft.
967 x 1 sq. ft.
1 ft.
1
-
1
--
Avocet
884 sq. ft.
34 x 26 sq. ft.
12 ft.
95
25
80
95
-
Gannet B
702 sq. ft.
27 x 26 sq. ft.
12 ft.
78
20
56
78
-
Gannet A
702 sq. ft.
27 x 26 sq. ft.
12 ft.
78
2
56
78
78

Guest rooms

Total guest rooms
347
Suites
189

Location

Getting Here

Distance from airport 18 mi
Parking in the area
Complimentary parking

Affiliated organizations (1)

Hiltons of NYC
Explore Hilton’s collection of Luxury, Lifestyle, and Full-Service hotels, with options in both Midtown and Lower Manhattan. Well-appointed accommodat

Hilton Vacation Club Ocean Beach Club Virginia Beach Frequently Asked Questions

Explore frequently asked questions from the Hilton Vacation Club Ocean Beach Club Virginia Beach regarding Health and Safety, Sustainability, and Diversity and Inclusion.

Sustainable Practices

Please provide comments or a link to any publicly communicated Hilton Vacation Club Ocean Beach Club Virginia Beach's sustainability or social impact goals/strategy.
Hilton has committed to cut our environmental footprint in half and double our social impact by 2030. Refer to our website, https://cr.hilton.com, for details on our award-winning Environmental, Social and Governance (ESG) programs.
Does Hilton Vacation Club Ocean Beach Club Virginia Beach have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
Yes, Hilton has committed to reducing waste in our managed operations by 50% by 2030. Through the end of 2020, we have reduced waste in our managed portfolio by 73% since our 2008 baseline, and our managed and franchised hotels have reduced waste by 62%.

Diversity and Inclusion

For US hotels only, is Hilton Vacation Club Ocean Beach Club Virginia Beach and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Hilton Vacation Club Ocean Beach Club Virginia Beach's public report on their commitments and initiatives related to diversity, equity, and inclusion?
Please refer to https://jobs.hilton.com/diversity and our annual Supplier Diversity Report (https://cr.hilton.com/wp-content/uploads/2021/03/Hilton-2020-Supplier-Diversity-Report.pdf).

Health and Safety

Were practices at Hilton Vacation Club Ocean Beach Club Virginia Beach developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
Yes, CDC & WHO. Hilton CleanStay, a new industry-defining standard of cleanliness (https://newsroom.hilton.com/corporate/news/hilton-defining-new-standard-of-cleanliness) Hilton up to date customer messaging: https://www.hilton.com/en/corporate/coronavirus/
Does Hilton Vacation Club Ocean Beach Club Virginia Beach clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
Yes, Install hand sanitizer stations/disinfecting wipes in public areas & on shuttles; enhanced cleaning of high touch areas, lobbies, elevators, doors, bathrooms; F&B service in accordance with food safety guidelines, dining configured for physical distancing
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