Lone Star Steakhouse - Fargo

4328 13th Avenue South West, Fargo, ND, USA, 58103-3313
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About us

Lone Star Steakhouse - Fargo is located at 4328 13th Avenue South West, Fargo. Reserve our Alamo room for your next party, special event or business meeting. Experience private group dining the Lone Star way!

Venue Details

BrandLone Star Steakhouse & Saloon
Built-
Restaurant price range-
Total meeting space-
Seating capacity-
Standing capacity-
Venue typeRestaurant

Restaurant Overview

Cuisines
  • Steakhouse

Hours of Operation

  • Monday - Thursday and Sunday11:00am-10:00pm
  • Friday - Saturday11:00am-11:00pm

Amenities

Facilities

  • Space (private)

Location

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Lone Star Steakhouse - Fargo Frequently Asked Questions

Explore frequently asked questions from the Lone Star Steakhouse - Fargo regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Lone Star Steakhouse - Fargo's sustainability or social impact goals/strategy.
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Does Lone Star Steakhouse - Fargo have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
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Diversity and Inclusion

For US hotels only, is Lone Star Steakhouse - Fargo and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
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If applicable, could you please provide a link to Lone Star Steakhouse - Fargo's public report on their commitments and initiatives related to diversity, equity, and inclusion?
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Health and Safety

Were practices at Lone Star Steakhouse - Fargo developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
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Does Lone Star Steakhouse - Fargo clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
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