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Toppers Restaurant at The Wauwinet

120 chemin Wauwinet, Nantucket, MA, États-Unis d'Amérique, 02554
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Détails du lieu

MarqueIndependent Restaurants
Construit-
Fourchette de prix des restaurants-
Espace total de la réunion-
Nombre de places-
Capacité en places debout-
Type de lieuRestaurant

Aperçu du restaurant

Chef exécutifKyle Zachary
Cuisines
  • Américaine
  • Fruits de mer
Taux d'imposition7%
Code vestimentaireCasual

Heures d'ouverture

  • Lundi - Dimanche8:00am-11:00pm

Classements de l'industrie

AAA

Prestations

Installations

  • Espace (extérieur)
  • Espace (privé)

Salles de réunion

Espace (privé)
Disponible
Salles de réunion
1
Espace (extérieur)
Disponible
Explorez les salles de réunion
Explorez les salles de réunion
Trouvez la salle parfaite avec des diagrammes de configuration et des plans d’étage interactifs en 3D.

Emplacement

Comment s'y rendre

Distance from airport 44.3 mi
Parking dans les environs
Parking payant

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Foire aux questions de Toppers Restaurant at The Wauwinet

Découvrez les questions fréquemment posées par Toppers Restaurant at The Wauwinet en matière de santé et de sécurité, de développement durable et de diversité et d'inclusion.

Pratiques durables

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Toppers Restaurant at The Wauwinet a-t-il une stratégie axée sur l'élimination et le détournement des déchets (plastiques, papiers, cartons, etc.) ? Si oui, veuillez préciser votre stratégie d'élimination et de détournement des déchets.
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Diversité et inclusion

Pour les hôtels américains uniquement, Toppers Restaurant at The Wauwinet et/ou sa société mère sont-ils certifiés en tant qu'entreprise commerciale détenue à 51 % par des personnes issues de la diversité ? Si oui, veuillez indiquer les catégories pour lesquelles vous êtes certifiés :
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S'il y a lieu, pourriez-vous indiquer un lien vers le rapport public de Toppers Restaurant at The Wauwinet sur ses initiatives et engagements en matière de diversité, d'équité et d'inclusion ?
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Santé et sécurité

Les pratiques du Toppers Restaurant at The Wauwinet ont-elles été élaborées sur la base de recommandations de services de santé émanant d'organismes publics ou privés ? Si oui, veuillez indiquer quelles organisations ont été utilisées pour élaborer ces pratiques.
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Toppers Restaurant at The Wauwinet nettoie-t-il et désinfecte-t-il les zones publiques et les installations accessibles au public (comme les salles de réunion, les restaurants, les ascenseurs, etc.) Si oui, décrivez les nouvelles mesures prises.
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