The Lobster Club

98 E 53rd St, New York, NY, USA, 10022
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Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range-
Total meeting space4,500 sq. ft.
Seating capacity150
Standing capacity200
Venue typeRestaurant

Restaurant Overview

Cuisines
  • American
  • Other
  • Seafood

Hours of Operation

  • Monday - Saturday12:00pm-10:00pm

Amenities

Facilities

  • Space (private)

Meeting rooms

Total meeting space
4,500 sq. ft.
Space (private)
Available
Meeting rooms
3
Standing capacity
200
Seating capacity
150
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Explore Meeting Rooms
Find the perfect room with setup charts and interactive 3D floor plans.

Location

Getting Here

Distance from airport 16 mi
Parking in the area
Paid parking

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The Lobster Club Frequently Asked Questions

Explore frequently asked questions from the The Lobster Club regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated The Lobster Club's sustainability or social impact goals/strategy.
No response.
Does The Lobster Club have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is The Lobster Club and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to The Lobster Club's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at The Lobster Club developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does The Lobster Club clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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