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Trummer's Restaurant
Hoofdstraat 7134, Clifton, VA, Verenigde Staten van Amerika, 20124
Locatiedetails
MerkIndependent Restaurants
Gebouwd-
Prijsbereik restaurant-
Totale vergaderruimte-
Max. aantal stoelen90
Max. aantal staplaatsen140
Type locatieRestaurant
Restaurantoverzicht
Chef-kokAustin Fausett
Keuken
- Amerikaans
Openingstijden
- Dinsdag - Donderdag5:30pm-9:00pm
- Vrijdag5:30pm-10:00pm
- Zaterdag12:00pm-10:00pm
- Zondag11:00am-8:00pm
Voorzieningen
Faciliteiten
- Ruimte (privé)
Faciliteiten
- Ruimte (privé)
Vergaderzalen
Grootste zaal
1 ft²
Ruimte (privé)
Beschikbaar
Vergaderzalen
5
Op één na grootste zaal
1 ft²
Max. aantal staplaatsen
140
Max. aantal stoelen
90
Vergaderzalen
Grootste zaal
1 ft²
Ruimte (privé)
Beschikbaar
Vergaderzalen
5
Op één na grootste zaal
1 ft²
Max. aantal staplaatsen
140
Max. aantal stoelen
90
Vergaderzalen verkennen
Vind de perfecte zaal met opstellingsdiagrammen en interactieve 3D-plattegronden.
Vergaderruimte
Naam | Afmeting zaal | Max. capaciteit | Ronde tafels |
|---|---|---|---|
Atrium (Winter Garden) | 1 ft² - | 90 | 90 |
Gallery Room | 1 ft² - | 50 | 50 |
Main Dining Room | 1 ft² - | 50 | 50 |
Wine Tasting Room | 1 ft² - | 14 | 14 |
Locatie
Bereikbaarheid
Afstand vanaf vliegveld
15.5 mijl
Distance from airport 15.5 mi
Parkeren in de buurt
Parkeren in de buurt
Gratis parkeren
Parkeerruimte op straat
Leveranciers in de buurt
LMS Brandz
Meerdere steden
LMS Brandz is a full-service agency specializing in trade show merchandise and much more. From booth giveaways and branded apparel to executive gifting, displays, banners, signage, fulfillment, logistics, shipping, along with e-commerce solutions we handle it all.
While there are many promotional companies to choose from, our 20+ years of industry experience and commitment to exceptional customer service set us apart. We deliver smart, reliable solutions designed to make the end-user experience seamless from start to finish.
We are also a certified WOSB.
Voorzieningen/Giften
Logistiek/decor
Profiel bezoeken
Founding Farmers Restaurant Group
Meerdere steden
When the members of North Dakota Farmers Union (NDFU) began talking about the future, they sought to provide a restaurant brand where consumers would benefit from a direct link to the source of foods cultivated on American family farms. And Farmers Restaurant Group was born. As we watch much of the restaurant industry cut labor costs and offer foods with additives to extend shelf life, we’re doing the opposite. We continually look for opportunities to add value to all our ingredients. We source pure ingredients in order to cook, mix, and bake our food and beverage items from scratch, in-house, every day, all while honoring American family farmers and their hard-earned bounty.
Catering
Restaurant/Bar
Profiel bezoeken
Norfolk - Town Point Club
Norfolk
Step into a world of endless possibilities. Town Point Club is Norfolk’s leading community for purpose and connection in the heart of the downtown business district. Here, Members and guests embark on culinary adventures, experience next-level networking, host elevated meetings and events, and engage in lively socials while overlooking breathtaking river views.
Restaurant/Bar
Profiel bezoeken
Fogo de Chao - Reston
Meerdere steden
THE CULINARY ART of CHURRASCO ®
For more than 40 years, we have brought the FIRE to create memorable experiences and an innovative menu centered around the culinary art of Churrasco: fire-roasted proteins, expertly butchered and grilled over an open flame.
THE MARKET TABLE
A Culinary Experience
Inspired by the grand kitchen tables on the farms of Southern Brazil, where family and friends gather to share the finest from their fresh harvests. We bring you seasonal salads and irresistibly fresh superfoods featuring naturally gluten-free, paleo, vegan selections, and more.
Bar Fogo
A LAIDBACK APPROACH TO THE FOGO EXPERIENCE
Enjoy all the flavors of Brazil in a more casual atmosphere. Unwind with friends over craft cocktails and carefully selected wines, or share Brazilian-inspired appetizers and small plates.
The Tradition The Story Behind the Flavors
Fogo de Chão Brazilian Steak House
Our story began in the mountainous countryside of Rio Grande do Sul in Southern Brazil. It is the lessons our founding brothers learned on their family farms that gave them the ambition to share their rich culinary heritage with the rest of the world.
Catering
Restaurant/Bar
Profiel bezoeken
Fogo de Chao - Richmond
Glen Allen
THE CULINARY ART of CHURRASCO ®
For more than 40 years, we have brought the FIRE to create memorable experiences and an innovative menu centered around the culinary art of Churrasco: fire-roasted proteins, expertly butchered and grilled over an open flame.
THE MARKET TABLE
A Culinary Experience
Inspired by the grand kitchen tables on the farms of Southern Brazil, where family and friends gather to share the finest from their fresh harvests. We bring you seasonal salads and irresistibly fresh superfoods featuring naturally gluten-free, paleo, vegan selections, and more.
Bar Fogo
A LAIDBACK APPROACH TO THE FOGO EXPERIENCE
Enjoy all the flavors of Brazil in a more casual atmosphere. Unwind with friends over craft cocktails and carefully selected wines, or share Brazilian-inspired appetizers and small plates.
The Tradition The Story Behind the Flavors
Fogo de Chão Brazilian Steak House
Our story began in the mountainous countryside of Rio Grande do Sul in Southern Brazil. It is the lessons our founding brothers learned on their family farms that gave them the ambition to share their rich culinary heritage with the rest of the world.
Catering
Restaurant/Bar
Profiel bezoeken
Fogo de Chao - Virginia Beach
Virginia Beach
Our Virginia Beach restaurant is located on Virginia Beach Boulevard, a premier destination for shopping. The restaurant features an open churrasco grill where guests can dine and watch gaucho chefs demonstrate the culinary art of churrasco as they butcher, prepare and grill different cuts of meat over an open flame. The main dining room is anchored by a white Carrara Market Table and our signature bas-relief interpretation of Antonio Carigni’s O Lacador statue, the embodiment of the gaucho culture. The restaurant also features soaring wine displays, dry aged meat lockers for in-house aging and a lively indoor bar.
Catering
Restaurant/Bar
Profiel bezoeken
Pour Paint Party
Meerdere steden
If you need a high-impact experience that scales effortlessly from intimate teams to large-format corporate events—Pour Paint Party delivers. Our turnkey creative sessions consistently generate exceptional engagement, whether for employee appreciation, global hybrid events, or large-volume gifting experiences shipped worldwide.
One recent holiday program continues to be referenced by leadership and staff weeks later, underscoring the lasting impact and shareability of the experience.
Pour Paint Party provides a fully managed process, professional facilitation, global kit fulfillment, and an inclusive activity design that works for every participant no artistic skill required.
Past Clients: Adobe, MasterCard, AWS, Capital One
Activiteit
Voorzieningen/Giften
Profiel bezoeken
Ted's Bulletin - Ballston
Arlington
Step into Ted's Bulletin in Arlington, VA, where we serve up modern American dishes with a Virginia flair. Our all-day menus are designed to satisfy, from breakfast and lunch to dinner, after-work drinks, and weekend brunch. Located in the vibrant Arlington area, our restaurant is perfect for family meals or a relaxed night out, offering delightful cocktails and desserts.
Restaurant/Bar
Profiel bezoeken
Ted's Bulletin - Loudoun
Ashburn
Discover Ashburn's culinary gem at Ted's Bulletin, your go-to neighborhood restaurant for modern American cuisine with a local twist. Located in the heart of Ashburn, VA, in One Loudoun, we offer a unique dining experience from sunup to sundown.
Restaurant/Bar
Profiel bezoeken
Knightrin Entertainment
Meerdere steden
Ingehuurde entertainment
Profiel bezoeken
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Bekijk veelgestelde vragen van Trummer's Restaurant over gezondheid en veiligheid, duurzaamheid en diversiteit en inclusie.
Duurzame bedrijfsvoering
Geef informatie over of een link naar doelstellingen/strategieën van Trummer's Restaurant inzake duurzaamheid of maatschappelijke impact die zijn gedeeld met het publiek.
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Heeft Trummer's Restaurant een strategie die gericht is op het verwijderen en scheiden van afval (bijvoorbeeld papier, karton, enz.)? Zo ja, beschrijf uw strategie voor het verwijderen en scheiden van afval.
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Diversiteit en inclusie
Alleen voor Amerikaanse hotels: is Trummer's Restaurant en/of het moederbedrijf gecertificeerd als een bedrijf dat voor meer dan 51% eigendom is van diverse personen? Zo ja, geef aan als welke van de volgende diverse bedrijven u bent gecertificeerd:
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Indien van toepassing, kunt u een link opgeven naar het openbare rapport van Trummer's Restaurant over de inzet en initiatieven voor diversiteit, gelijkheid en inclusie?
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Gezondheid en veiligheid
Zijn de handelswijzen bij Trummer's Restaurant opgesteld op basis van de aanbevelingen van gezondheidsdiensten van openbare overheidsinstanties of privé-organisaties? Zo ja, geef op van welke organisaties gebruik werd gemaakt voor het ontwikkelen van deze handelswijzen.
Geen antwoord.
Zorgt Trummer's Restaurant voor het schoonmaken en desinfecteren van openbare ruimten and voorzieningen die toegankelijk zijn voor het publiek (zoals vergaderzalen, restaurants, liften, enz.)? Zo ja, beschrijf welke nieuwe maatregelen worden getroffen.
Geen antwoord.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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