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Hilton Garden Inn Fredericksburg

Hospitality Lane 1060, Fredericksburg, VA, Verenigde Staten van Amerika, 22401

Locatiedetails

KetenHilton
MerkHilton Garden Inn
Gebouwd2005
Gerenoveerd2005
Totale vergaderruimte4.136 ft²
Kamers148
Type locatieHotel

Brancheclassificaties

Northstar
AAA

Voorzieningen

Kamerkenmerken en gastenservice

  • Internettoegang

Faciliteiten

  • Restaurant ter plaatse

Zakelijke dienstverlening

  • Businesscenter

Recreatieve activiteiten

  • Buitenzwembad
  • Fitnesscenter
  • Whirlpool

Vergaderzalen

Totale vergaderruimte
4.136 ft²
Grootste zaal
1.508 ft²
Vergaderzalen
2
Op één na grootste zaal
1.120 ft²
Max. aantal stoelen
150
Vergaderzalen verkennen
Vergaderzalen verkennen
Vind de perfecte zaal met opstellingsdiagrammen en interactieve 3D-plattegronden.

Vergaderruimte

Naam
Afmeting zaal
Hoogte plafond
Max. capaciteit
U-vorm
Ronde tafels
Receptie
Theater
Klas
Vergaderkamer
Carré
Madison
1.508 ft²
52 x 29 ft²
9 ft
150
40
96
96
150
96
54
40
Washington
1.120 ft²
40 x 28 ft²
9 ft
96
30
72
72
96
66
30
30
Madison I
754 ft²
26 x 29 ft²
9 ft
60
20
48
48
60
48
25
20
Madison II
754 ft²
26 x 29 ft²
9 ft
60
20
32
32
60
48
25
20

Kamers

Totaal aantal hotelkamers
148
Tweepersoons (2 bedden)
58
Suites
11

Locatie

Bereikbaarheid

Distance from airport 52 mi

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Extra informatie

Webkoppelingen

Veelgestelde vragen over Hilton Garden Inn Fredericksburg

Bekijk veelgestelde vragen van Hilton Garden Inn Fredericksburg over gezondheid en veiligheid, duurzaamheid en diversiteit en inclusie.

Duurzame bedrijfsvoering

Geef informatie over of een link naar doelstellingen/strategieën van Hilton Garden Inn Fredericksburg inzake duurzaamheid of maatschappelijke impact die zijn gedeeld met het publiek.
Hilton has committed to cut our environmental footprint in half and double our social impact by 2030. Refer to our website, https://cr.hilton.com, for details on our award-winning Environmental, Social and Governance (ESG) programs.
Heeft Hilton Garden Inn Fredericksburg een strategie die gericht is op het verwijderen en scheiden van afval (bijvoorbeeld papier, karton, enz.)? Zo ja, beschrijf uw strategie voor het verwijderen en scheiden van afval.
Yes, Hilton has committed to reducing waste in our managed operations by 50% by 2030. Through the end of 2020, we have reduced waste in our managed portfolio by 73% since our 2008 baseline, and our managed and franchised hotels have reduced waste by 62%.

Diversiteit en inclusie

Alleen voor Amerikaanse hotels: is Hilton Garden Inn Fredericksburg en/of het moederbedrijf gecertificeerd als een bedrijf dat voor meer dan 51% eigendom is van diverse personen? Zo ja, geef aan als welke van de volgende diverse bedrijven u bent gecertificeerd:
Geen antwoord.
Indien van toepassing, kunt u een link opgeven naar het openbare rapport van Hilton Garden Inn Fredericksburg over de inzet en initiatieven voor diversiteit, gelijkheid en inclusie?
Please refer to https://jobs.hilton.com/diversity and our annual Supplier Diversity Report (https://cr.hilton.com/wp-content/uploads/2021/03/Hilton-2020-Supplier-Diversity-Report.pdf).

Gezondheid en veiligheid

Zijn de handelswijzen bij Hilton Garden Inn Fredericksburg opgesteld op basis van de aanbevelingen van gezondheidsdiensten van openbare overheidsinstanties of privé-organisaties? Zo ja, geef op van welke organisaties gebruik werd gemaakt voor het ontwikkelen van deze handelswijzen.
Yes, CDC & WHO. Hilton CleanStay, a new industry-defining standard of cleanliness (https://newsroom.hilton.com/corporate/news/hilton-defining-new-standard-of-cleanliness) Hilton up to date customer messaging: https://www.hilton.com/en/corporate/coronavirus/
Zorgt Hilton Garden Inn Fredericksburg voor het schoonmaken en desinfecteren van openbare ruimten and voorzieningen die toegankelijk zijn voor het publiek (zoals vergaderzalen, restaurants, liften, enz.)? Zo ja, beschrijf welke nieuwe maatregelen worden getroffen.
Yes, Install hand sanitizer stations/disinfecting wipes in public areas & on shuttles; enhanced cleaning of high touch areas, lobbies, elevators, doors, bathrooms; F&B service in accordance with food safety guidelines, dining configured for physical distancing
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