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Quality Inn and Suites Plano East Richardson
1616 N. Central Expressway, Plano, TX, USA, 75074
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Venue Details
ChainChoice Hotels and Radisson Americas
BrandQuality Inn
Built-
Renovated-
Total meeting space648 sq. ft.
Guest Rooms89
Venue typeHotel
Amenities
Room features and guest services
- Calls (local)
- Concierge services
- Internet access
Facilities
- Pet friendly
- Wheelchair accessible
Business services
- Business center
Recreational activities
- Health club
- Outdoor pool
- Spa or salon
- Whirlpool
AV capabilities
- High speed internet
Room features and guest services
- Calls (local)
- Concierge services
- Internet access
Facilities
- Pet friendly
- Wheelchair accessible
Business services
- Business center
Recreational activities
- Health club
- Outdoor pool
- Spa or salon
- Whirlpool
AV capabilities
- High speed internet
Meeting rooms
Total meeting space
648 sq. ft.
Largest room
Available
Meeting rooms
1
Meeting rooms
Total meeting space
648 sq. ft.
Largest room
Available
Meeting rooms
1
Explore Meeting Rooms
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Meeting space
Name | Ceiling height | Maximum capacity | Cocktail rounds | Theater | Classroom |
|---|---|---|---|---|---|
Magnolia | 8 ft. | 72 | 72 | 68 | 45 |
Guest rooms
Total guest rooms
89
Tax rate
13%
Total guest rooms
89
Tax rate
13%
Location
Getting Here
Distance from airport
22 mi
Distance from airport 22 mi
Parking in the area
Parking in the area
Paid parking
Bus parking
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BIRTHDAYS - PRIVATE TEAS SEATED DINNERS - SHOWERS WEDDINGS & RECEPTIONS HAPPY HOURS - CLIENT LUNCHES BRIDAL PARTIES - ANNIVERSARIES SALES MEETINGS - LECTURES CORPORATE EVENTS & MORE
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THE CULINARY ART of CHURRASCO ®
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THE MARKET TABLE
A Culinary Experience
Inspired by the grand kitchen tables on the farms of Southern Brazil, where family and friends gather to share the finest from their fresh harvests. We bring you seasonal salads and irresistibly fresh superfoods featuring naturally gluten-free, paleo, vegan selections, and more.
Bar Fogo
A LAIDBACK APPROACH TO THE FOGO EXPERIENCE
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The Tradition The Story Behind the Flavors
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Quality Inn and Suites Plano East Richardson Frequently Asked Questions
Explore frequently asked questions from the Quality Inn and Suites Plano East Richardson regarding Health and Safety, Sustainability, and Diversity and Inclusion
Sustainable Practices
Please provide comments or a link to any publicly communicated Quality Inn and Suites Plano East Richardson's sustainability or social impact goals/strategy.
Response from Franchisor: http://filecache.investorroom.com/mr5ir_choicehotels/572/2020FinalESG.pdf
Does Quality Inn and Suites Plano East Richardson have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.
Diversity and Inclusion
For US hotels only, is Quality Inn and Suites Plano East Richardson and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Quality Inn and Suites Plano East Richardson's public report on their commitments and initiatives related to diversity, equity, and inclusion?
Response from Frachisor: http://filecache.investorroom.com/mr5ir_choicehotels/572/2020FinalESG.pdf
Health and Safety
Were practices at Quality Inn and Suites Plano East Richardson developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
Yes, Collin County / Choice Hotels guidelines.
Does Quality Inn and Suites Plano East Richardson clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
Yes, Public restrooms are cleaned multiple times through out the day.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
No
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Yes, All linens are washed after departure of guests.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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