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Old Austria
About us
The Old Austria was originally started by Robert and Leena Wolf. Robert trained as a chef overseas and was brought out to South Africa when the 5 star Elizabeth Hotel was opened in 1971. After a year at the Elizabeth Hotel, Robert left to venture out on his own and started the Old Austria in 1972. Today, Old Austria is the longest running restaurant in Port Elizabeth, which still fosters an excellent relationship between the Wolfs and the Raymers. The success of the restaurant could be attributed to the creation that the Wolfs had started as well as the devotion to detail by past and present owners. Old Austria has an elegant and classic feel to it. It is perfect for any function or wedding you would like to host. Our Table layouts are flexible to suit your requirements with 5 rooms to accommodate your function.
Venue Details
Restaurant Overview
- Continental
- Seafood
- Steakhouse
- Elegant or upscale
Hours of Operation
- Weekdays12:00pm-10:00pm
- Saturday6:30pm-10:00pm
Meeting rooms
Meeting rooms

Meeting space
Name | Room size | Maximum capacity | Banquet rounds |
|---|---|---|---|
1 sq. ft. - | 10 | 10 | |
1 sq. ft. - | 14 | 14 | |
1 sq. ft. - | 28 | 28 | |
1 sq. ft. - | 30 | 30 | |
1 sq. ft. - | 50 | 50 | |
1 sq. ft. - | 24 | 24 |
Location
Getting Here
Nearby Vendors


Old Austria Frequently Asked Questions
Explore frequently asked questions from the Old Austria regarding Health and Safety, Sustainability, and Diversity and Inclusion
Sustainable Practices
Diversity and Inclusion
Health and Safety
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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