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Marina Kitchen Restaurant & Bar

333 West Harbor Drive, San Diego, CA, USA, 92101

Venue Details

BrandRestaurants by Marriott Hotels
Built-
Restaurant price range-
Total meeting space-
Seating capacity-
Standing capacity-
Venue typeRestaurant

Restaurant Overview

Executive chefAron Schwartz

Hours of Operation

  • Monday - Sunday6:30am-10:00pm

Amenities

Facilities
  • Space (outdoor)
  • Space (private)
  • Space (semi-private)

Meeting rooms

Largest room
1 sq. ft.
Space (private)
Available
Meeting rooms
2
Second largest room
1 sq. ft.
Space (semi-private)
Available
Space (outdoor)
Available
Explore Meeting Rooms
Explore Meeting Rooms
Find the perfect room with setup charts and interactive 3D floor plans.

Meeting space

Name
Room size
Maximum capacity
Banquet rounds
Cocktail rounds
Boardroom
The Nook
1 sq. ft.
-
12
--
12
The Dining Room
1 sq. ft.
-
100
60
100
-
The Porch
1 sq. ft.
-
50
36
50
-
The Marina Cellar
1 sq. ft.
-
20
10
20
-
The Pantry - Buffet Room
1 sq. ft.
-
150
---
The Den
1 sq. ft.
-
12
--
12

Location

Getting Here

Distance from airport 3.4 mi
Parking in the area
Paid parking
Valet parking

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Marina Kitchen Restaurant & Bar Frequently Asked Questions

Explore frequently asked questions from the Marina Kitchen Restaurant & Bar regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Marina Kitchen Restaurant & Bar's sustainability or social impact goals/strategy.
No response.
Does Marina Kitchen Restaurant & Bar have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Marina Kitchen Restaurant & Bar and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Marina Kitchen Restaurant & Bar's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Marina Kitchen Restaurant & Bar developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Marina Kitchen Restaurant & Bar clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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