Cvent Supplier Network

El Rancho - Toulon

74 Rue de l'Abbe Sieyes ZAC St-Michel Grand Var,La Garde, Toulon, France, 83130

About us

El Rancho - Toulon restaurant offers a setting and a warm and intimate atmosphere, the walls with warm colors, wooden tables, allowing you to spend an intimate warm and friendly moment, with family and friends. The restaurant can cater for meetings, weddings, celebrations, parties, birthdays, events and seminars. The restaurant offers varied menu. Our selection of menu is versatile and depends entirely on your taste.

Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range-
Total meeting space-
Seating capacity-
Standing capacity-
Venue typeRestaurant

Location

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El Rancho - Toulon Frequently Asked Questions

Explore frequently asked questions from the El Rancho - Toulon regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated El Rancho - Toulon's sustainability or social impact goals/strategy.
No response.
Does El Rancho - Toulon have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is El Rancho - Toulon and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to El Rancho - Toulon's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at El Rancho - Toulon developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does El Rancho - Toulon clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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