Cvent Supplier Network

Hampton by Hilton David

Calle F Sur, David Provincia de David Provincia de Chiriqui, David, Panama
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Mekan resmi

Hakkımızda

Hampton By Hilton David is located in the city of David, Panama. The hotel offers stylish, contemporary and comfortable guest rooms designed uniquely to deliver maximum comfort. The hotel is a great place to spend time with family and friends.

Mekan Ayrıntıları

ZincirHilton
MarkalarHampton by Hilton
İnşa Edildiği Yıl-
Renove Edildiği Yıl-
Toplam toplantı alanı-
Misafir Odası120
Mekan TipiOtel

Sektör Derecelendirmeleri

Northstar

İmkanlar

Oda özellikleri ve misafir hizmetleri
  • İnternet erişimi
Olanaklar
  • Hayvan dostu
  • Restoran
  • Ücretsiz havaalanı servisi
Ticari hizmetler
  • İş merkezi
Rekreasyonel faaliyetler
  • Açık havuz
  • Sağlık kulübü

Sürdürülebilirlik

Bu mekan, Cvent ile işbirliği içinde çalışan bağımsız bir kuruluş olan BeCause tarafından çevre dostu olarak sertifikalandırılmıştır.

Sertifikalar (3)

Sürdürülebilirlik Sertifikaları
ISO 50001:2018

Certification body: DEKRA Certification, Inc.

Son geçerlilik tarihi: 25.09.2026
Sürdürülebilirlik Sertifikaları
ISO 14001:2015

Certification body: DEKRA Certification, Inc.

Son geçerlilik tarihi: 25.09.2026
Sürdürülebilirlik Sertifikaları
ISO 9001:2015

Certification body: DEKRA Certification, Inc.

Son geçerlilik tarihi: 25.09.2026

Misafir odası

Toplam misafir odası
120
Çift kişilik (2 yatak)
36
Süit
6

Konum

Ulaşım

Distance from airport 3.04 mi
Bölgedeki park olanağı
Ücretsiz park

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Hampton by Hilton David Sık Sorulan Sorular

Sağlık & Güvenlik, Sürdürülebilirlik ve Çeşitlilik & Kapsayıcılık konularında Hampton by Hilton David tarafından sıkça sorulan sorulara göz atın

Sürdürülebilir uygulamalar

Hampton by Hilton David tesisi için kamuyla paylaşılan sürdürülebilirlik veya sosyal etki hedefleri/stratejisiyle ilgili yorumlarınızı veya linki paylaşın.
Hilton has committed to cut our environmental footprint in half and double our social impact by 2030. Refer to our website, https://cr.hilton.com, for details on our award-winning Environmental, Social and Governance (ESG) programs.
Hampton by Hilton David tesisinin atıkların imhasıyla ve doğru yönlendirilmesiyle (ör. plastik, kağıt, karton vb.) ilgili bir stratejisi var mı? Cevabınız evet ise lütfen atıkların imhası ve doğru yönlendirilmesiyle ilgili stratejinizin ayrıntılarını paylaşın.
Yes, Hilton has committed to reducing waste in our managed operations by 50% by 2030. Through the end of 2020, we have reduced waste in our managed portfolio by 73% since our 2008 baseline, and our managed and franchised hotels have reduced waste by 62%.

Çeşitlilik ve Kapsayıcılık

Yalnızca A.B.D.'deki oteller için: Hampton by Hilton David tesisinin ve/veya ana şirketinin %51 oranında çeşitliliğin sağlandığı bir ticari işletme sertifikası var mı? Cevabınız evet ise aşağıdaki sertifikalardan hangisine sahip olduğunuzu belirtin.
Yanıt alınmadı.
Varsa, lütfen Hampton by Hilton David tesisinin çeşitlilik, eşitlik ve kapsayıcılıkla ilgili taahhütleri ve girişimleri hakkındaki herkese açık raporunun bir bağlantı paylaşabilir misiniz?
Please refer to https://jobs.hilton.com/diversity and our annual Supplier Diversity Report (https://cr.hilton.com/wp-content/uploads/2021/03/Hilton-2020-Supplier-Diversity-Report.pdf).

Sağlık ve güvenlik

Hampton by Hilton David tesisinin politikaları, kamu kurumlarının veya özel kuruluşlarının sağlık hizmeti tavsiyelerine uygun şekilde mı hazırlandı? Cevap evet ise lütfen bu uygulamaları geliştirmek için hangi kuruluşların kullanıldığını yazın.
Yes, CDC & WHO. Hilton CleanStay, a new industry-defining standard of cleanliness (https://newsroom.hilton.com/corporate/news/hilton-defining-new-standard-of-cleanliness) Hilton up to date customer messaging: https://www.hilton.com/en/corporate/coronavirus/
Hampton by Hilton David tesisi, kamuya açık alanları ve genel erişime açık olanakları (ör. toplantı odaları, restoranlar, asansör girişleri vb.) temizliyor ve sterilize ediyor mu? Cevabınız evet ise alınan yeni önlemleri açıklayın.
Yes, Install hand sanitizer stations/disinfecting wipes in public areas & on shuttles; enhanced cleaning of high touch areas, lobbies, elevators, doors, bathrooms; F&B service in accordance with food safety guidelines, dining configured for physical distancing
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