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Ciao-Thyme Bistro
About us
Ciao Thyme Bistro is a “local bistro” in whistler, using the seasons finest produce to create a memorable dining experience for breakfast, lunch and dinner. Owned and operated by Chef Ryan Liebrecht and wife Sally, Ciao Thyme Bistro has a team of skilled employees, that are dedicated to ensure that all your expectations are exceeded. Ciao Thyme’s food and service has created a reputation that has been built on its consistency and quality. Chef Ryan Liebrecht and his team offer a specialized service that will cater any size or style of event. Ciao Thyme provides tailor made caterings and ensures an unforgettable experience. We range from drop off caterings, to the full plated or buffet dinners, all that will satisfy the highest standard of palate. We are available for private dinner.
Venue Details
Location
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Ciao-Thyme Bistro Frequently Asked Questions
Explore frequently asked questions from the Ciao-Thyme Bistro regarding Health and Safety, Sustainability, and Diversity and Inclusion
Sustainable Practices
Diversity and Inclusion
Health and Safety
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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