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Meeting for Good - sustainable reasons to meetSustainability across the meeting experience:Groups & Events: Plastic-free Water service - We only use glass bottles. Removing single-use items such as notepads, pens, coasters and flipcharts to reduce waste (Items available upon request only) Magnetic and Rewritable walls, to avoid the use of flipchart paper and other single-use items We offer Britta-filtered potable water (sparkling or natural). In General: Conversion to LED lights (90% off all lights are LED). Hotel provides two Charging stations for E-Cars. Hotel implemented a waste separation and recycling Program. Guests find a water dispenser and glasses in the lobby. Digital Collateral and event brochures are used to eliminate the need for printed material. Guests receive get-and-drop umbrellas when it rains. Motion light sensors are installed in the public and sanitary areas. Reduced HVAC (Heating, Ventilation and Air-Conditioning) and Lightning policy to conserve energyFood & Beverage: We offer vegan plates and meals. Hotel avoids one-way-packaging on breakfast buffet, e.g. for jam and spreads. A Food Waste Reduction Action Plan is implemented by cooking according to the guest number. Reusable Serviceware, like plates and glassware to eliminate the need for single use disposals Recyclable lunch boxesRooms: A Linen & Towel Reuse Program for overnight meeting attendees is installed. Guests can decide if they need daily housekeeping (they receive Rewards-Club-Points in exchange) Toiletries, e.g. Shampoo, Shower gel, are offered in bulk dispensers.Hotel: Fitness Initiative for employees – team members take part in Alster run Inclusion – Hotel employs staff members with both physical and mental limitations, e.g. a deaf and dumb colleague in the Pâtisserie. The General Manager, the HR Manager, the Chef, the F&B Manager and his assistant take part in a course of sign language to be able to communicate with the deaf and dumb colleague. Hotel supports the 4th Hamburg woman’s ‘shelter by charity actions (x-mas baking for kids and the donation of the staff Christmas celebration raffle).
Hamburg, Germany
The German Hotel and Restaurant Association (DEHOGA) established in 1996 an official hotel classification system in Germany that has been demanded by consumer associations for several years. The hotel classification is an incentive aimed at raising quality standards and improving the chances for independent medium-size hotels to be booked via computer reservation systems.
This rating was reported by the venue and has not been verified by Cvent.