Decks Seafood and Steak Restaurant

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In the heart of Brisbane’s South Bank Parklands, Decks Restaurant offers fine Australian Beef and Seafood in a European atmosphere with alfresco dining. Featuring a warm, open and natural Queensland style, every table has wonderful garden views with glimpses of the Brisbane River rolling by. Decks lead by our new exciting and innovative Head Chef Damon Enright and sous chef Matt Kim enable to cater for any occasion for up to 350 people in an indoor and outdoor environment making it a perfect setting for Weddings, Family functions, Birthdays, Christmas parties or perhaps an intimate cocktail party. Our lounge area is the perfect meeting spot for champagne, cocktails, a pre-dinner drink Decks is within walking distance of the CBD via the Goodwill Bridge and The Convention & Exhibition Center and Theaters.