Cvent Supplier Network

Hampton Inn & Suites Orlando-North/Altamonte Springs

161 Douglas Avenue, Altamonte Springs, FL, USA, 32714

Venue Details

ChainHilton
BrandHampton by Hilton
Built2013
Renovated2024
Total meeting space1,008 sq. ft.
Guest Rooms128
Venue typeHotel

Industry Ratings

AAA
Northstar

Awards

Industry awards
TripAdvisor Travelers' Choice Award Winner

Amenities

Room features and guest services
  • Internet access
  • Laundry service
  • Luggage storage
  • Voicemail box
Facilities
  • Onsite restaurant
  • Outside caterers allowed
  • Pet friendly
  • Space (outdoor)
  • Space (private)
  • Wheelchair accessible
Business services
  • Business center
Recreational activities
  • Health club
  • Outdoor pool

Meeting rooms

Total meeting space
1,008 sq. ft.
Largest room
560 sq. ft.
Space (private)
1,056 sq. ft.
Second largest room
420 sq. ft.
Space (outdoor)
400 sq. ft.
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Meeting space

Name
Room size
Ceiling height
Maximum capacity
Banquet rounds
Theater
Classroom
Boardroom
Florida Room
|
980 sq. ft.
-
10 ft.
75
75
---
Orlando Room
560 sq. ft.
20 x 28 sq. ft.
10 ft.
52
-
52
40
30
Daytona Room
420 sq. ft.
15 x 28 sq. ft.
10 ft.
32
-
32
20
15

Guest rooms

Total guest rooms
128
Single (1 bed)
29
Double (2 beds)
64
Suites
35
Tax rate
12%

Location

Getting Here

Distance from airport 18 mi
Parking in the area
Complimentary parking
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Additional Information

Weblinks

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Hampton Inn & Suites Orlando-North/Altamonte Springs Frequently Asked Questions

Explore frequently asked questions from the Hampton Inn & Suites Orlando-North/Altamonte Springs regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Hampton Inn & Suites Orlando-North/Altamonte Springs's sustainability or social impact goals/strategy.
Hilton has committed to cut our environmental footprint in half and double our social impact by 2030. Refer to our website, https://cr.hilton.com, for details on our award-winning Environmental, Social and Governance (ESG) programs.
Does Hampton Inn & Suites Orlando-North/Altamonte Springs have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
Yes, Hilton has committed to reducing waste in our managed operations by 50% by 2030. Through the end of 2020, we have reduced waste in our managed portfolio by 73% since our 2008 baseline, and our managed and franchised hotels have reduced waste by 62%.

Diversity and Inclusion

For US hotels only, is Hampton Inn & Suites Orlando-North/Altamonte Springs and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Hampton Inn & Suites Orlando-North/Altamonte Springs's public report on their commitments and initiatives related to diversity, equity, and inclusion?
Please refer to https://jobs.hilton.com/diversity and our annual Supplier Diversity Report (https://cr.hilton.com/wp-content/uploads/2021/03/Hilton-2020-Supplier-Diversity-Report.pdf).

Health and Safety

Were practices at Hampton Inn & Suites Orlando-North/Altamonte Springs developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
Yes, CDC & WHO. Hilton CleanStay, a new industry-defining standard of cleanliness (https://newsroom.hilton.com/corporate/news/hilton-defining-new-standard-of-cleanliness) Hilton up to date customer messaging: https://www.hilton.com/en/corporate/coronavirus/
Does Hampton Inn & Suites Orlando-North/Altamonte Springs clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
Yes, Install hand sanitizer stations/disinfecting wipes in public areas & on shuttles; enhanced cleaning of high touch areas, lobbies, elevators, doors, bathrooms; F&B service in accordance with food safety guidelines, dining configured for physical distancing
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