Welcome to the Cvent Supplier Network (CSN)! Here’s how to get started:
O'Sarracino Restaurant
About us
O’Sarracino means “the Saracen” referring to a handsome young man of dark eyes and complexion, which women found irresistible, taken from a 1958 popular Neapolitan song by singer Renato Carosone. But Salvatore and Giuseppina’s love was so strong that they eloped to Belgium where they stayed for a grand total of 3 days. On their return Giovanni was in shock, and made them marry within the month, but on one condition that Salvatore gave up being a policeman and worked for him as waiter. In 1971, Chef Gaetano was born and softened Giovanni’s heart so much that Giovanni handed his restaurant over to Salvatore. Salvatore went on to open three more restaurants in Milan – Canzuncella, Tarante and Liu.
Venue Details
Location
Nearby Vendors












O'Sarracino Restaurant Frequently Asked Questions
Explore frequently asked questions from the O'Sarracino Restaurant regarding Health and Safety, Sustainability, and Diversity and Inclusion
Sustainable Practices
Diversity and Inclusion
Health and Safety
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
Report an issue with this venue profile to the Cvent Supplier Network.
