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The Crown House Hotel and Restaurant





About us
The Crown House Hotel and Restaurant is located in Saffron Walden, England. Relax in one of the comfy leather chairs in the lounge with a drink or a coffee, sit in the garden taking in the view or stroll round the historic village of Great Chesterford. With 18 individually designed en-suite rooms is the ideal destination for either business or leisure. The Crown House is licensed for Weddings & Civil Ceremonies in both the Conservatory (max 50) and the elegant Georgian Room (24). We can cater for 60 people as a sit-down meal in the period feature restaurant and up to 130 for an informal buffet. With its excellent road and rail links to both London and Cambridge plus close proximity to the Business and Science Parks in the Chesterford environs, The Crown House is ideally placed for hosting business meetings and small conferences.
Venue Details
Amenities
Room features and guest services
- Internet access
Facilities
- Onsite catering
- Onsite restaurant
Business services
- AV capabilities
Room features and guest services
- Internet access
Facilities
- Onsite catering
- Onsite restaurant
Business services
- AV capabilities
Meeting rooms
Meeting rooms

Meeting space
Name | Room size | Maximum capacity | Theater | Boardroom |
|---|---|---|---|---|
Conservatory | 1 sq. ft. - | 30 | 30 | 20 |
Georgian Room | 1 sq. ft. - | 24 | 24 | 16 |
Guest rooms
Location
Getting Here
Nearby Vendors













The Crown House Hotel and Restaurant Frequently Asked Questions
Explore frequently asked questions from the The Crown House Hotel and Restaurant regarding Health and Safety, Sustainability, and Diversity and Inclusion
Sustainable Practices
Diversity and Inclusion
Health and Safety
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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