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Twin Waters Golf Club





About us
Twin Waters Golf and Tennis Club is a sportsperson’s dream. The course is internationally recognised as one of the top six resort courses in Australia – naturally it’s the best on the Sunshine Coast. The 18 hole, par 72 championship course was designed by five times British Open champion Peter Thomson and partner Mike Wolveridge. The stunning setting and challenging layout combine to produce an enjoyable game of golf for all players. Twin Waters Golf Club can play a major role in your function on the Sunshine Coast by providing highly personalised attention, spectacular surroundings, and excellent catering with a high level of service. Our beautiful course provides a superb backdrop for your event and our experienced staff are available to assist in making your day unique & memorable. Our venue has the flexibility to suit any style of conference and the terrace for which overlooks the picturesque gardens and manicured lawns of the Golf Club is ideal for morning and afternoon teas and lunch breaks.
Venue Details
Amenities
Facilities
- Internet access
- Lighting
- Onsite restaurant
- Space (outdoor)
- Space (private)
- Wheelchair accessible
Recreational activities
- Golf course on grounds
Equipment
- Dance floor
Alcohol and catering
- Alcohol allowed
- Onsite catering
Facilities
- Internet access
- Lighting
- Onsite restaurant
- Space (outdoor)
- Space (private)
- Wheelchair accessible
Recreational activities
- Golf course on grounds
Equipment
- Dance floor
Alcohol and catering
- Alcohol allowed
- Onsite catering
Meeting rooms
Meeting rooms

Meeting space
Name | Room size | Ceiling height | Maximum capacity | U-Shape | Banquet rounds | Cocktail rounds | Theater | Classroom | Boardroom |
|---|---|---|---|---|---|---|---|---|---|
Plus Fours Function Room | 2,152.8 sq. ft. - | 8.5 ft. | 150 | 50 | 100 | 150 | 150 | 100 | 54 |
Location
Getting Here
Nearby Vendors











Twin Waters Golf Club Frequently Asked Questions
Explore frequently asked questions from the Twin Waters Golf Club regarding Health and Safety, Sustainability, and Diversity and Inclusion
Sustainable Practices
Diversity and Inclusion
Health and Safety
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
Report an issue with this venue profile to the Cvent Supplier Network.
