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Hampton Inn & Suites DuPont

800 Station Drive, Dupont, WA, ABD, 98327
Bize ulaşın

Mekan Ayrıntıları

ZincirHilton
MarkalarHampton by Hilton
İnşa Edildiği Yıl2013
Renove Edildiği Yıl2013
Toplam toplantı alanı1.000 fitkare
Misafir Odası115
Mekan TipiOtel

Sektör Derecelendirmeleri

Northstar

İmkanlar

Oda özellikleri ve misafir hizmetleri
  • İnternet erişimi
Olanaklar
  • Restoran
Ticari hizmetler
  • İş merkezi
Rekreasyonel faaliyetler
  • Açık havuz
  • Sağlık kulübü

Toplantı odaları

Toplam toplantı alanı
1.000 fitkare
En büyük oda
1.160 fitkare
Toplantı odaları
3
İkinci en büyük oda
800 fitkare
Toplantı Odalarını Keşfet
Toplantı Odalarını Keşfet
Kurulum şemaları ve interaktif 3B kat planları ile mükemmel salonu bulun.

Toplantı yeri

Ad
Oda büyüklüğü
Tavan yüksekliği
Maksimum kapasite
U şekilli
Banket yuvarlak masa
Kokteyl yuvarlak masa
Tiyatro
Sınıf
Toplantı Odası
Boş kare
Conference - Cascade/Evergreen/Pacific (combined)
1.160 fitkare
58 x 20 fitkare
8 fit
179
36
56
179
86
36
32
32
Cascade / Evergreen
800 fitkare
40 x 20 fitkare
8 fit
114
24
48
114
72
36
20
32
Evergreen
340 fitkare
20 x 17 fitkare
8 fit
57
12
16
57
32
12
12
16
Evergreen / Pacific
700 fitkare
35 x 20 fitkare
8 fit
114
24
40
114
72
24
24
32
Cascade
440 fitkare
20 x 22 fitkare
8 fit
65
12
24
65
32
12
16
16
Pacific
360 fitkare
20 x 18 fitkare
8 fit
57
12
16
57
32
12
12
10

Misafir odası

Toplam misafir odası
115
Çift kişilik (2 yatak)
56
Süit
30

Konum

Ulaşım

Distance from airport 35 mi

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Ek Bilgiler

Web linkleri

Hampton Inn & Suites DuPont Sık Sorulan Sorular

Sağlık & Güvenlik, Sürdürülebilirlik ve Çeşitlilik & Kapsayıcılık konularında Hampton Inn & Suites DuPont tarafından sıkça sorulan sorulara göz atın

Sürdürülebilir uygulamalar

Hampton Inn & Suites DuPont tesisi için kamuyla paylaşılan sürdürülebilirlik veya sosyal etki hedefleri/stratejisiyle ilgili yorumlarınızı veya linki paylaşın.
Hilton has committed to cut our environmental footprint in half and double our social impact by 2030. Refer to our website, https://cr.hilton.com, for details on our award-winning Environmental, Social and Governance (ESG) programs.
Hampton Inn & Suites DuPont tesisinin atıkların imhasıyla ve doğru yönlendirilmesiyle (ör. plastik, kağıt, karton vb.) ilgili bir stratejisi var mı? Cevabınız evet ise lütfen atıkların imhası ve doğru yönlendirilmesiyle ilgili stratejinizin ayrıntılarını paylaşın.
Yes, Hilton has committed to reducing waste in our managed operations by 50% by 2030. Through the end of 2020, we have reduced waste in our managed portfolio by 73% since our 2008 baseline, and our managed and franchised hotels have reduced waste by 62%.

Çeşitlilik ve Kapsayıcılık

Yalnızca A.B.D.'deki oteller için: Hampton Inn & Suites DuPont tesisinin ve/veya ana şirketinin %51 oranında çeşitliliğin sağlandığı bir ticari işletme sertifikası var mı? Cevabınız evet ise aşağıdaki sertifikalardan hangisine sahip olduğunuzu belirtin.
Yanıt alınmadı.
Varsa, lütfen Hampton Inn & Suites DuPont tesisinin çeşitlilik, eşitlik ve kapsayıcılıkla ilgili taahhütleri ve girişimleri hakkındaki herkese açık raporunun bir bağlantı paylaşabilir misiniz?
Please refer to https://jobs.hilton.com/diversity and our annual Supplier Diversity Report (https://cr.hilton.com/wp-content/uploads/2021/03/Hilton-2020-Supplier-Diversity-Report.pdf).

Sağlık ve güvenlik

Hampton Inn & Suites DuPont tesisinin politikaları, kamu kurumlarının veya özel kuruluşlarının sağlık hizmeti tavsiyelerine uygun şekilde mı hazırlandı? Cevap evet ise lütfen bu uygulamaları geliştirmek için hangi kuruluşların kullanıldığını yazın.
Yes, CDC & WHO. Hilton CleanStay, a new industry-defining standard of cleanliness (https://newsroom.hilton.com/corporate/news/hilton-defining-new-standard-of-cleanliness) Hilton up to date customer messaging: https://www.hilton.com/en/corporate/coronavirus/
Hampton Inn & Suites DuPont tesisi, kamuya açık alanları ve genel erişime açık olanakları (ör. toplantı odaları, restoranlar, asansör girişleri vb.) temizliyor ve sterilize ediyor mu? Cevabınız evet ise alınan yeni önlemleri açıklayın.
Yes, Install hand sanitizer stations/disinfecting wipes in public areas & on shuttles; enhanced cleaning of high touch areas, lobbies, elevators, doors, bathrooms; F&B service in accordance with food safety guidelines, dining configured for physical distancing
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