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Compare propostas e reserve o espaço ideal para seu eventoLabelle Winery
345 Route 101 Amherst, Nashua, NH, Estados Unidos da América, 03031
Detalhes do local
Espaço total para reuniões-
Quartos-
Capacidade de pessoas em pé-
Capacidade de assentos-
Construído em-
Renovado em-
Tipo de localLocais de eventos especiais
Comodidades
Instalações
- Acesso à Internet
- Espaço (privado)
- Iluminação
- Mobiliário
- Toalhas de mesa
Bebidas alcoólicas e catering
- Bebidas alcoólicas permitidas
- Catering no local
Instalações
- Acesso à Internet
- Espaço (privado)
- Iluminação
- Mobiliário
- Toalhas de mesa
Bebidas alcoólicas e catering
- Bebidas alcoólicas permitidas
- Catering no local
Salas de reuniões
Maior sala
4500 pés qd
Espaço (privado)
Disponível
Salas de reuniões
1
Segunda maior sala
1500 pés qd
Salas de reuniões
Maior sala
4500 pés qd
Espaço (privado)
Disponível
Salas de reuniões
1
Segunda maior sala
1500 pés qd
Explorar salas de reuniões
Encontre a sala perfeita com gráficos de configuração e plantas de piso interativas em 3D.
Espaço para reuniões
Nome | Tamanho da sala | Capacidade máx. |
|---|---|---|
Great Room | 4500 pés qd - | 230 |
Tasting Room | 1500 pés qd - | - |
Vintage Room | 1 pés qd - | 32 |
Localização
Como chegar
Estacionamento na área
Estacionamento na área
Estacionamento pago
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In 1992, New York Offstage began, when founder, Bev Sambrotto, left her role as Assistant Director of Visitor Services at Lincoln Center for the Performing Arts. Her tenure at Lincoln Center gave her invaluable experience as a producer of refined cultural events. This experience included talent recruitment and coordination with world-class talent from Lincoln Center’s companies, cutting edge event planning and production for Fortune 500 corporations, and creative, interactive program content for patrons, and international travel and luxury group clients. New York Offstage flourished as the industry leader in these immersive, behind-the-scenes experiences showcasing New York’s cultural world.
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Perguntas frequentes sobre Labelle Winery
Explore as perguntas frequentes sobre Labelle Winery em relação à Saúde e Segurança, Sustentabilidade, Diversidade e Inclusão
Práticas sustentáveis
Forneça comentários ou uma hiperligação para quaisquer metas/estratégias de sustentabilidade ou impacto social do Labelle Winery comunicadas publicamente.
Sem resposta.
O Labelle Winery tem uma estratégia que se concentra na eliminação e no desvio de resíduos (ou seja, plásticos, papéis, papelão etc.)? Em caso afirmativo, descreva detalhadamente a sua estratégia de eliminação e desvio de resíduos.
Sem resposta.
Diversidade e Inclusão
Apenas para os hotéis dos EUA, o Labelle Winery e/ou a sua matriz está credenciada como um empreendimento comercial (BE) de propriedade diversa (com 51% de participação de indivíduos ou grupos minoritários)? Em caso afirmativo, indique qual das seguintes cerificações possui:
Sem resposta.
Se aplicável, poderia fornecer uma hiperligação para o relatório público do Labelle Winery sobre os seus compromissos e iniciativas relacionados com a diversidade, equidade e inclusão?
Sem resposta.
Saúde e segurança
As políticas do Labelle Winery são formuladas de acordo com sugestões de serviços de saúde feitas por organizações públicas ou privadas? Em caso afirmativo, relacione quais organizações foram utilizadas para desenvolver essas políticas:
Sem resposta.
O Labelle Winery limpa e higieniza as áreas públicas e instalações de acesso público (ou seja, salas de reuniões, restaurantes, elevadores etc.)? Em caso afirmativo, descreva as novas medidas tomadas.
Sem resposta.
Please explain, if applicable, the carbon offsetting options you offer to corporations.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to sustainability and social impact goals and initiatives.
Has your hotel taken steps to reduce single-use plastics, such as removing plastic straws (except upon request for guests with disabilities), stirrers and cotton buds? If yes, please provide detail as to the steps you have taken to reduce single use plastics?
Does your hotel generate (onsite) or purchase (offsite) renewable energy (beyond your utility's standard offerings)? If yes, please describe your practices for generating or purchasing renewable energy.
Does your hotel engage in activities to protect & restore the natural environment in which it is located (i.e. trees planted, coral reef restored, etc.)?
Will your hotel be imposing any additional fees for cleaning services? If yes, please specify those fees.
Are specific cleaning/disinfection routines in place for pillows, duvets and their covers, headboard, bathrobe etc.? If yes, please describe.
Please include a link to your public report on community impact if applicable.
Please provide any other comments you wish to make regarding your efforts/initiatives to obtain certification in these programs.
Please provide, if applicable, an e-mail address for a contact who can address any follow up questions relating to diversity, equity, and inclusion.
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