Cvent Supplier Network

Kitchen Bar

1482 Old York Road, Abington, PA, USA, 19001

Venue Details

BrandIndependent Restaurants
Built-
Restaurant price range-
Total meeting space-
Seating capacity60
Standing capacity-
Venue typeRestaurant

Restaurant Overview

Cuisines
  • American
  • Asian
  • Mediterranean
Tax rate6%
Dress codeCasual

Hours of Operation

  • Monday - Saturday8:00am-2:00am
  • Sunday8:00am-12:00am

Amenities

Facilities

  • Space (outdoor)
  • Space (private)

Meeting rooms

Largest room
1 sq. ft.
Space (private)
Available
Meeting rooms
3
Second largest room
1 sq. ft.
Space (outdoor)
Available
Seating capacity
60
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Find the perfect room with setup charts and interactive 3D floor plans.

Meeting space

Name
Room size
Maximum capacity
Banquet rounds
Private Banquet Room
1 sq. ft.
-
60
60
Covered patio banquet room
1 sq. ft.
-
40
40

Location

Getting Here

Distance from airport 23.6 mi
Parking in the area
Paid parking

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Kitchen Bar Frequently Asked Questions

Explore frequently asked questions from the Kitchen Bar regarding Health and Safety, Sustainability, and Diversity and Inclusion

Sustainable Practices

Please provide comments or a link to any publicly communicated Kitchen Bar's sustainability or social impact goals/strategy.
No response.
Does Kitchen Bar have a strategy that focuses on the elimination and diversion of waste (i.e. plastics, papers, cardboard, etc.)? If yes, please elaborate on your strategy of elimination and diversion of waste.
No response.

Diversity and Inclusion

For US hotels only, is Kitchen Bar and/or parent company certified as a 51% diverse owned business enterprise (BE)? If yes, please indicate which one of the following you are certified as:
No response.
If applicable, could you please provide a link to Kitchen Bar's public report on their commitments and initiatives related to diversity, equity, and inclusion?
No response.

Health and Safety

Were practices at Kitchen Bar developed based on health service recommendations from public governmental entities or private organizations? If Yes, please list which organizations were used to develop these practices.
No response.
Does Kitchen Bar clean and sanitize public areas and publicly accessible facilities (i.e. meeting rooms, restaurants, elevator banks, etc.)? If yes, describe any new measures that are taken.
No response.
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